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Home Meat Recipes

The BEST Beef Stew Recipe – Hundreds of 5-Star Reviews!!

April 12, 2021
in Meat Recipes
21



‎Seriously, the best beef stew recipe ever, with slow-braised beef, chunky mushrooms, potatoes, carrots and peas. This soup recipe is so aromatic and delicious, …

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Comments 21

  1. KEVIN_NINJA _JONES says:
    1 year ago

    I bought the stuff to make a stew today and tonight this comes across my recommendations I'm trying it

    Reply
  2. SOURAV SARKAR says:
    1 year ago

    You are a wifey material 😍

    Reply
  3. Soulmaz Taherzadeh says:
    1 year ago

    My husband is British and always complains that I don’t cook English food. Today I made this dish and HE LOVED IT!!!!!!! 😍 thank you x

    Reply
  4. Tim Green says:
    1 year ago

    Basic beef stew/soup recipe.

    Reply
  5. That's not My name says:
    1 year ago

    Ingredients:
    2-3 large Eggs (depends on pan size)
    2 Bread slices of tour choice
    1 tablespoon (15g) Butter
    Salt to taste
    Pepper to taste
    1-2 slices Cheddar cheese or any other cheese (optional)
    1 tablespoon Chives (optional)

    Directions:
    1. In a bowl beat eggs with salt. Set aside.
    2. Heat a medium size pan and melt one tablespoon of butter.
    3. When butter is melted pour beaten eggs. Immediately place 2 pieces of bread onto the egg mixture, coating each side in the still-uncooked egg. Allow to cook for 1-2 minutes.
    4. Flip the whole egg-bread toast, without braking it. Add the cheese on one slice of bread, sprinkle some herbs (optional). Then, fold the egg wings that hang over sides of the pieces of bread. Then, fold one slice of bread over the second bread that covered with cheese, hinging at the space between the two pieces of bread.
    5. Cook the sandwich for 1 minute more.
    6. Serve!

    Reply
  6. Her Jeep Journey says:
    1 year ago

    Best smell in the house ever! Love this recipe!

    Reply
  7. Janet Mbene says:
    1 year ago

    Your pans are so gorgeous! Must make your kitchen really lovely!!

    Reply
  8. Janet Mbene says:
    1 year ago

    Love that you put salt in the meat to cook together

    Reply
  9. Janet Mbene says:
    1 year ago

    That stew looks so delicious!

    Reply
  10. Ryan Ortego says:
    1 year ago

    You cooked as beautiful as you are❣ gonna try it too

    Reply
  11. Cristina Aquino says:
    1 year ago

    any kind of red wine?

    Reply
  12. bigginhillant says:
    1 year ago

    made this today amazing

    Reply
  13. Ervin's mom's kitchen says:
    1 year ago

    Very perfekt en delicion l make diferent meat

    Reply
  14. Matt Jordan says:
    1 year ago

    First American ever to say Worcestershire correcly 🙂

    Reply
  15. Jerelyn Delos santos says:
    1 year ago

    wow so yummy😋

    Reply
  16. sapphire wolf gaming says:
    1 year ago

    Hey great video quick question can I use any red wine or is there a certain one and if any do you have any recommendations 😊

    Reply
  17. Nouman Shah says:
    1 year ago

    I only watched the video because you are so beautiful!

    Reply
  18. Dag Inn says:
    1 year ago

    The only thing I would add to this is a bayleaf 🙂 Awsome recipe

    Reply
  19. G H says:
    1 year ago

    Just made this last night for dinner- this is the 2nd recipe I use from this channel. Not disappointed one but, it is indeed flavorful and absolutely delicious. I will without a doubt make this again.

    Reply
  20. Radical Z says:
    1 year ago

    I’m going to write my next song about this video

    Reply
  21. abcd 1235 says:
    1 year ago

    Very good. Thank you.

    Reply

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