Sweet & Juicy Baked Peaches with Brown Sugar Crumble: Easy Summer Dessert!

Sweet & Juicy Baked Peaches with Brown Sugar Crumble: Easy Summer Dessert! 🍑✨

1. Introduction

Welcome to your new favorite baked peaches recipe! This delightful sweet peach dessert combines the natural juiciness of fresh peaches with a caramelized brown sugar crumble topping, making it an irresistible treat perfect for summer evenings. Whether you’re looking for a simple peach crumble recipe or a unique way to enjoy baked peaches, this dessert promises to deliver a burst of flavor and texture in every bite. Plus, it’s incredibly easy to prepare and perfect for entertaining or a cozy night in.

2. Ingredients for Baked Peaches

• 4 ripe large peaches, halved and pitted
• 1/4 cup packed brown sugar
• 1 teaspoon ground cinnamon
• 1/2 teaspoon vanilla extract
• 2 tablespoons unsalted butter, softened
• 1/2 cup old-fashioned oats
• 1/4 cup all-purpose flour
• 1/4 cup chopped nuts (walnuts or pecans)
• Optional: vanilla ice cream or whipped cream for serving

3. Step-by-Step Instructions for Perfect Baked Peaches

Preparing the Peaches

Preheat your oven to 375°F (190°C). Slice the peaches in half and remove the pits. Place the peach halves in a baking dish, cut side up, ready for the filling and topping.

Making the Brown Sugar Crumble

In a small bowl, combine the brown sugar, oats, flour, cinnamon, and chopped nuts. Add the softened butter and mix until crumbly. This mixture will create the delicious topping that gives the dessert its signature crunch.

Assembling the Dessert

Brush the peach halves with vanilla extract and sprinkle a little cinnamon on top. Then evenly spoon the crumble mixture over each peach half, pressing gently to adhere.

Baking the Baked Peaches

Place the assembled peaches in the oven and bake for 25-30 minutes or until the tops are golden brown and the peaches are soft. For an extra caramelized finish, broil for an additional 2-3 minutes, keeping a close eye to prevent burning.

4. Tips for Storage and Reheating

Store any leftovers in an airtight container in the refrigerator for up to 2 days. To reheat, place the baked peaches in a microwave-safe dish and warm for 30-45 seconds or until heated through. For best results, serve with a scoop of vanilla ice cream or a dollop of whipped cream for added indulgence.

5. Serving Suggestions for Baked Peaches

This sweet peach dessert pairs beautifully with a light drizzle of honey or caramel sauce. It works perfectly as a mini cake or as a standalone treat. Consider serving with fresh mint or a sprinkling of powdered sugar for a touch of freshness. It’s also an excellent addition to your summer brunch or dinner menu.

6. Variations and Substitutions

• Use frozen peaches when fresh are out of season—just thaw and pat dry before baking.
• Swap brown sugar with coconut sugar for a lower-glycemic option.
• For a dairy-free version, replace butter with coconut oil.
• Add a splash of bourbon or balsamic vinegar to enhance the flavor complexity.

7. Frequently Asked Questions about Baked Peaches

Can I make this recipe with canned peaches?

Yes, canned peaches can be used, but drain them thoroughly to prevent excess moisture. Adjust baking time if necessary, as canned peaches are softer than fresh.

Is this dessert healthy?

While it is a sweet treat, you can make it healthier by using less sugar, adding more nuts, or preparing a crumble with oats instead of refined flour. For more healthy options, explore our honey roasted peaches.

How long does it take to prepare and bake?

The total time is approximately 45 minutes: 10 minutes to prep and 25-30 minutes to bake.

8. Kitchen tools that you might need for this recipe

To make this dessert effortlessly, consider using these kitchen tools:

• Fullstar Ultimate Veggie Prep Master — It’s perfect for chopping nuts or ingredients quickly and uniformly.
• Ninja SLUSHi Pro RapidChill Drink Maker — Keep your ingredients chilled and ready for baking or snacking.
• Ninja Air Fryer Pro Crisp & Roast 4-in-1 — Great for reheating leftovers with a crispy finish or even baking small batches.

9. Conclusion

Enjoy the warm, sweet aroma of baked peaches with this easy peach crumble recipe. It’s an ideal way to embrace summer’s bounty and satisfy your sweet tooth with minimal effort. Whether served alone or paired with ice cream, this baked peaches dessert is sure to impress family and friends alike. Happy baking!

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