Ingredients
Scale
- 1 cup fresh strawberries
- 1/2 cup pink dragon fruit juice or puree
- 1/2 cup coconut water
- 1 tablespoon honey or agave syrup
- Ice cubes
- Fresh mint leaves (for garnish)
- Lime slices (for garnish)
Instructions
- Add strawberries, dragon fruit juice, coconut water, and honey to a blender.
- Blend until smooth and pour over a glass filled with ice.
- Garnish with mint leaves and lime slices before serving.
Notes
- Adjust sweetness to taste by adding more honey or syrup.
- You can substitute other tropical fruits like mango or pineapple for variation.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Method: Blending
- Cuisine: American
- Diet: Vegan
Nutrition
- Serving Size: 1 glass
- Calories: 90 kcal Kcal
- Sugar: 14 g
- Sodium: 10 mg
- Fat: 1 g
- Saturated Fat: 1 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 3 g
- Protein: 1 g
- Cholesterol: 0 mg