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Home Vegan Recipes

SPICY Bean Sprout Chinese Stir Fry ~ Healthy Vegetarian Vegetable Recipe

May 30, 2022
in Vegan Recipes
27



This Chinese recipe is an easy, quick, healthy and SPICY Chinese Bean Sprout stir fry. SImple ingredients and flavorful. A great …

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Comments 27

  1. Tess Cooks 4u says:
    1 month ago

    This is a tasty and spicy Chinese bean sprout stir fry. Hope you enjoy.

    Reply
  2. John Adams says:
    1 month ago

    I use this recipe with vegetarian chicken cut up. (Gardein or Morning Star). Add in a little spicy bean paste and light soy and a touch of vinegar.

    Reply
  3. Nasser Sharif says:
    1 month ago

    So tasty, thank you

    Reply
  4. Yolie Giraldo says:
    1 month ago

    So so yummy 💜😊😊😊

    Reply
  5. ThePhoenix217 says:
    1 month ago

    No carrots. . .red peppers, other ingredients 👌🏽

    Reply
  6. Prema Fransis says:
    1 month ago

    Thanks 👍

    Reply
  7. Yolie Giraldo says:
    1 month ago

    Yummy 💜

    Reply
  8. necy taeza says:
    1 month ago

    I will try to cook this one day,thanks for this simple recipe

    Reply
  9. Yue Jin says:
    1 month ago

    yum

    Reply
  10. sjalal says:
    1 month ago

    Really quick and easy. My husband and I both love this, so thank you! I like to add some marinated strips of chicken after the ginger and garlic, though, as my husband is a meat lover. The chicken is always marinated in similar ingredients to this recipe with the addition of salt and pepper.

    Reply
  11. Tim S. says:
    1 month ago

    Everyday

    Reply
  12. Don Trimp says:
    1 month ago

    The recupe was great but why is oyster sauce vegetarian

    Reply
  13. MrRockfish01 says:
    1 month ago

    Can you use refined coconut oil instead of peanut oil?

    Reply
  14. Thahab Mustafa says:
    1 month ago

    Why do you have to add ginger is it a must in Chinease food ? Ty very delicious recipes Tess 👍🏻👍🏻

    Reply
  15. Spicy Hot says:
    1 month ago

    Looks delicious!!!!!

    Reply
  16. Susan Thomson-Lafosse says:
    1 month ago

    Amazing a vegetable stir fry is vegetarian.CPT obvious

    Reply
  17. Cheryl K says:
    1 month ago

    I just love stir fry…THUMBS UP!!

    Reply
  18. Oge Gist says:
    1 month ago

    Looks delicious

    Reply
  19. Katie Cooks and Crafts says:
    1 month ago

    wonderful recipe! I love bean sprouts, so crispy and delicious! I love your wok too

    Reply
  20. The Happy Whisk says:
    1 month ago

    That looks great, Tess. I love making quick and yummy veggie dishes.
    I've never used oyster sauce. But that looks good too. Cheers.

    Reply
  21. Kevin Pawsey says:
    1 month ago

    yum yum tess that looks just great this is the last time i am going to ask you will you marry me all you have to do is cook for me LOL

    Reply
  22. Kyle Ryan says:
    1 month ago

    Can you try Kani Salad?

    Reply
  23. SUPERGENKI says:
    1 month ago

    Looks amazingly tasty. Thumbs up (53)
    Thomas

    Reply
  24. Air Fryer Recipes with Booger500us says:
    1 month ago

    I love love love bean sprouts! Nice one Tess!

    Reply
  25. Zainab Kwt says:
    1 month ago

    Hmmmm yum yum yum,,i love this tess,,thanks for sharing

    Reply
  26. MeatCranium says:
    1 month ago

    That is a nice side dish. To go along with the real food

    Reply
  27. ShalimarPerfume says:
    1 month ago

    In Canada we call this chow mein and have a meat/veg option to.With noodles instead of sprouts, low mein. YUM!

    Reply

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