Red West’s California Pizza: A Slice of Sunshine and Flavor! 🍕☀️✨ Craving an authentic taste of California? Look no further than this delightful recipe for recreating Red West’s California Pizza!
1. Introduction
Welcome to the culinary adventure of replicating the famous Red West’s California Pizza! Originating from the vibrant town of Wilmington, California, this pizza is a delightful blend of fresh ingredients, innovative toppings, and traditional cooking methods. Savor a burst of flavors with every slice of this iconic red west pizza in Wilmington, California, perfect for gatherings, family dinners, or a cozy night in. In this article, you’ll discover an engaging recipe that not only captures the essence and charm of Red West pizza in Wilmington, California but also guides you step-by-step to create your own masterpiece right in the comfort of your home. It’s more than just pizza; it’s an experience that embodies the sunny spirit of California. If you’re looking for other dinner ideas, check out our dinner recipes category! And for a taste of something different, why not try our Savory Spicy Birria Nachos after your pizza?

2. Ingredients
Here’s what you’ll need to bring the taste of red west pizza in wilmington california to your kitchen:- 2 ¼ cups all-purpose flour: The foundation for our perfect crust.
- 1 packet active dry yeast (2 ¼ teaspoons): To give our dough that perfect rise.
- 1 teaspoon sugar: A little sweetness to activate the yeast.
- ¾ cup warm water (110°F): The ideal temperature for yeast activation.
- 1 tablespoon olive oil: Adds flavor and elasticity to the dough.
- 1 teaspoon salt: Enhances the flavor of the crust.
- 1 cup marinara sauce: The base for our delicious toppings.
- 2 cups shredded mozzarella cheese: Melts beautifully and adds a classic cheesy flavor.
- 1 cup assorted toppings (pepperoni, bell peppers, onions, mushrooms, olives): The classic combination for a red west pizza wilmington california, but feel free to customize!
Consider adding some heat with a sprinkle of chili flakes, or a touch of sweetness with some fresh basil after baking to truly make it your own. For another flavorful experience, explore our Lakeside Pizza Paradise recipe for more pizza inspiration!
3. Step-by-Step Instructions
Step 1: Prepare the Dough
To begin creating your authentic Red West pizza in Wilmington, California, start by making the pizza dough:
- In a small bowl, activate the yeast by combining it with warm water and sugar. Let it sit for about 5-10 minutes until it becomes frothy; this indicates the yeast is active and ready to use.
- In a larger mixing bowl, combine the flour and salt. Create a well in the center and add the yeast mixture and olive oil.
- Knead the dough on a floured surface for about 5-7 minutes until it’s smooth and elastic. This step is crucial for developing the gluten, which gives the crust its chewy texture. If the dough is too sticky, add a little more flour, one tablespoon at a time.

Step 2: Add Your Toppings
Once your dough is ready, it’s time to transform it into a masterpiece that reflects the spirit of red west pizza in wilmington california:
- Roll out your dough on a floured surface to your desired thickness. For a crispier crust, roll it out thinly. For a thicker, chewier crust, keep it a bit thicker.
- Transfer the dough to a pizza stone or a baking tray lined with parchment paper. Parchment paper makes cleanup easier and prevents the dough from sticking.
- Spread a generous amount of marinara sauce over the base, leaving some space around the edges. This helps create a nice crust edge.
- Sprinkle the shredded mozzarella cheese evenly over the sauce, ensuring every slice gets a cheesy bite of that authentic red west pizza wilmington california taste.
- Add your choice of toppings, showcasing the vibrant colors and textures! Feel free to get creative with your toppings. Sun-dried tomatoes, artichoke hearts, or even a sprinkle of feta cheese can add a unique twist, reminiscent of the innovative spirit behind the original Red West’s California Pizza.

Step 3: Bake Your Pizza
Now that your pizza is assembled with all these key components to resemble a perfect red west pizza wilmington california, it’s time for the magic to happen:
- Preheat your oven to 475°F (245°C) for the best crisp on the crust. A high temperature is essential for achieving that pizzeria-quality bake.
- Carefully place the pizza in the oven and bake for 12-15 minutes or until the crust is golden and the cheese is bubbling. Keep an eye on it to prevent burning. The baking time may vary depending on your oven.

Step 4: Slice and Serve
Finally, the moment you’ve been waiting for—serve it up!
- Remove the pizza from the oven and let it cool for a few minutes before slicing. This allows the cheese to set slightly, preventing it from sliding off.
- Slice it into wedges and serve hot, enjoying the fresh aroma and flavors of your homemade Red West’s California Pizza. A sprinkle of fresh herbs like basil or oregano can add an extra touch of flavor.

4. Storage Tips
If you have leftovers (which is rare with such delicious Red West pizza in Wilmington, California!), store them in an airtight container in the fridge for up to 3 days. You can reheat your pizza in the oven at 350°F (175°C) for about 10-15 minutes to retain its crispiness, or try using a skillet on the stovetop for a quick and crispy reheat which keeps the red west pizza wilmington california taste fresh.
5. Serving Suggestions
Enjoy your Red West’s California Pizza with a fresh side salad or classic garlic bread. Pair it with a nice beverage—perhaps a cold beer or a glass of red wine—and savor every delicious bite! To elevate the experience, consider serving it with a homemade dipping sauce, such as a garlic aioli or a spicy marinara. If you’re a sandwich lover, you might also enjoy our Hearty Turkey Gobbler Sandwich for a different kind of satisfying meal. For more culinary adventures, visit Red West Pizza official website to explore their menu and discover new flavors!
6. FAQs
What makes Red West’s California pizza unique?
Red West’s California Pizza stands out due to its commitment to using fresh, locally sourced ingredients. The combination of a perfectly crispy yet chewy crust, a tangy marinara sauce, and a variety of vibrant toppings creates a symphony of flavors that captures the essence of Californian cuisine. It’s not just pizza; it’s a culinary experience. If you are in the mood for another experience, then try our Osaka Sushi Hibachi Sensation!
Can I use different toppings?
Absolutely! One of the beauties of pizza is its versatility. Feel free to experiment with any favorite toppings! Some popular additions include grilled chicken, feta cheese, spinach, artichoke hearts, or a drizzle of pesto after baking. The possibilities are endless, so get creative and have fun customizing your red west pizza wilmington california style. Also, feel free to check our recipe for Savory Potato Bite Explosion!
How do I ensure my pizza crust is crispy?
Preheating your oven to a high temperature (475°F or 245°C) and using a pizza stone can significantly enhance the crispiness of your crust. Additionally, avoid overloading the pizza with too many toppings, as this can make the crust soggy. Par-baking the crust for a few minutes before adding the toppings can also help achieve a crispier result, ensuring your homemade red west pizza wilmington california matches the restaurant quality. Or if you like burger, then check out our Burger King Double Whopper recipe!
7. Final Thoughts
Making your own Red West pizza in Wilmington, California style is an enjoyable experience that brings together friends and family over delicious food as well as it makes everyone crave that red west pizza wilmington california. With this easy recipe, you can indulge in pizza that rivals even the best pizzerias! Be sure to check our recipes page for more recipes.
8. Sharing is Caring
If you love this recipe, don’t forget to share it! Spread the joy of Red West’s California Pizza with your friends and family, and enjoy the flavors together. Sharing delicious food is a wonderful way to connect and create lasting memories. Also, If you’re interested in another savory recipe, try our Smoked Beef Roast!
9. Conclusion
Now that you have the secret to creating an authentic Red West’s California Pizza, it’s time to roll up your sleeves, get baking, and enjoy this delicious dish that can be made right in your kitchen. Happy cooking with your own homemade red west pizza wilmington california!
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Red West’s California Pizza
Experience the vibrant flavors of Red West’s California Pizza, an authentic dish from Wilmington, California. This pizza features a delightful combination of fresh ingredients, innovative toppings, and a perfectly baked crust that offers a crispy yet chewy texture. Perfect for gatherings or cozy nights in, each slice bursts with flavor!
- Total Time: 35 minutes
- Yield: 4 servings 1x
Ingredients
- 2 ¼ cups all-purpose flour
- 1 packet active dry yeast (2 ¼ teaspoons)
- 1 teaspoon sugar
- ¾ cup warm water (110°F)
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1 cup marinara sauce
- 2 cups shredded mozzarella cheese
- 1 cup assorted toppings (pepperoni, bell peppers, onions, mushrooms, olives)
Instructions
- In a small bowl, activate the yeast by combining it with warm water and sugar. Let it sit for about 5-10 minutes until frothy.
- In a larger mixing bowl, combine the flour and salt. Create a well in the center and add the yeast mixture and olive oil.
- Knead the dough on a floured surface for about 5-7 minutes until smooth and elastic.
- Roll out your dough on a floured surface to your desired thickness.
- Transfer the dough to a pizza stone or a lined baking tray.
- Spread a generous amount of marinara sauce over the base, leaving space around the edges.
- Sprinkle the shredded mozzarella cheese evenly over the sauce.
- Add your choice of toppings for color and flavor!
- Preheat your oven to 475°F (245°C).
- Carefully place the pizza in the oven and bake for 12-15 minutes or until the crust is golden and cheese is bubbling.
- Remove from the oven, let cool for a few minutes, slice into wedges, and serve hot.
Notes
- Store leftovers in an airtight container for up to 3 days.
- Reheat in the oven to maintain crispiness.
- Pair your pizza with a fresh side salad or garlic bread.
- Experiment with toppings to customize your pizza.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 350 Kcal
- Sugar: 2g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 25mg