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Home Easy Recipes

Rasmalai Recipe with Milk Powder – Quick, Easy and Tasty – Instant Rasmalai Recipe

July 30, 2022
in Easy Recipes
38



Rasmalai is one the favourite desserts of my family. It can be prepared instantly in 15-20 minutes. Traditionally the dessert is …

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Comments 38

  1. Kateeja Mehaneesha says:
    2 weeks ago

    Tried it today 😍 and it came out perfect
    Keep sharing such amazing recipes 😁 thank you

    Reply
  2. cookncookery says:
    2 weeks ago

    MashaAllah looking so yummy and delicious 👍thanks 👍

    Reply
  3. tarannum Chogle says:
    2 weeks ago

    Please share your gulab jamun recipe link

    Reply
  4. s.m says:
    2 weeks ago

    Measurement of cup in ml plz…is it 200 ml or 250ml

    Reply
  5. Nureiman 2002 says:
    2 weeks ago

    Assalaam alaikum i have tried numerous recipes but i always failed sometimes it breaks all over the milk sometimes it hardens but this one 👌 is the one and only best and best recipe. Guys if u wanna try out and looking for a recipe go for this. I swear it came out better than restaurants.Thank u sanaa

    Reply
  6. DBC Season - 5 says:
    2 weeks ago

    When I always try the ball breaks . Why is it so?

    When to turn the balls when boiling and how many minutes we should boil

    Reply
  7. Iftha salam says:
    2 weeks ago

    Assalamu alaikum if using baking soda how much should I use for this recipe??

    Reply
  8. she believed she could so she did 🌿 says:
    2 weeks ago

    Wow need to try this

    Reply
  9. Shaya 487 says:
    2 weeks ago

    Which milk powder is diz?

    Reply
  10. Henna Primes says:
    2 weeks ago

    How can we make egg smell countless if it occurs

    Reply
  11. Anneke Ramkissun says:
    2 weeks ago

    Is it necessary to frigh the dough first because i think it will dry then

    Reply
  12. Ishpreet Singh says:
    2 weeks ago

    Can u tell me alternate of egg

    Reply
  13. Fathima shafa Ishaq says:
    2 weeks ago

    Hi ma'am!!
    Ma'am, after boiling for 10 min the dough was very soft in the centre but as soon as I placed it in the fridge it turned out hard in the centre. Wat cud be D reason

    Reply
  14. Yashna Seernama says:
    2 weeks ago

    I don't have condensed milk

    Reply
  15. Easy Cook says:
    2 weeks ago

    Is it melted butter?

    Reply
  16. Fathima Khan says:
    2 weeks ago

    Can i use salted butter

    Reply
  17. Mussarat Jamil says:
    2 weeks ago

    ❤❤

    Reply
  18. tarannum Chogle says:
    2 weeks ago

    How many grams milk powder did you use ?

    Reply
  19. Expériences Culinaires says:
    2 weeks ago

    Tried them 👍 came out awesome.soft and fluffy rasamalai's. I've been searching for instant rasamalai recipe. Thank you so much for sharing this recipe🥰

    Reply
  20. Priyanka Sawalkar says:
    2 weeks ago

    Awesome recipe

    Reply
  21. Suraiya Ahmed says:
    2 weeks ago

    My rasmalai was too hard in the middle.. where did I go wrong??

    Reply
  22. Nithasha says:
    2 weeks ago

    Assalamu alaikum.. Tried this today but mine was a bit hard inside. Due to some kitchen chores i kept the dough to rest for 5or 10mins.. Is it bcoz of that. Plss reply

    Reply
  23. jinnat bhati says:
    2 weeks ago

    Mere pass backing powder nhi h to kya me backing soda dal skti hu plzz rply..❤❤

    Reply
  24. Muktesar Rizwan says:
    2 weeks ago

    I tried dear, Alhmdulillah taste achah ta lekin, rasgulla melt hone lage tode, kya waja he dear, kya galti hui mere se

    Reply
  25. somia zahid says:
    2 weeks ago

    Waste of time tut gyi step by step follow ki thi recepi🤕🤕🤕🤕🤕🤕

    Reply
  26. Samirasameer Sameer says:
    2 weeks ago

    Asalam alykum sanaa
    Can i use oil instead of butter??

    Reply
  27. shama perween says:
    2 weeks ago

    Tried it,made perfect..thanks a lot

    Reply
  28. Miss Roes says:
    2 weeks ago

    Nice❤❤❤❤❤❤

    Reply
  29. Asma Ishrat says:
    2 weeks ago

    Randomly I tried your recipe it was really good … Jazak Allah khairan ❤

    Reply
  30. Bindu Goel says:
    2 weeks ago

    Plz tell alternative for egg…

    Reply
  31. Food Circle says:
    2 weeks ago

    Wowww yummy

    Reply
  32. Mariam Raza says:
    2 weeks ago

    Can i use ghee instead of butter?

    Reply
  33. syeda Noorie says:
    2 weeks ago

    Sanaa I tried teast was to good but some rasmali was broken

    Reply
  34. Shahul Shahul says:
    2 weeks ago

    Supper 😋
    Ningal ippol videos upload cheyyarille

    Reply
  35. sumaiya tasneem says:
    2 weeks ago

    Can we use baking soda instead of baking powder

    Reply
  36. Husna khan says:
    2 weeks ago

    Assalamualaikum can i use anchor milk powder? Or nestle normal milk powder? I mean does plain milk powder or full cream makes any difference?

    Reply
  37. Z says:
    2 weeks ago

    Is baking powder important??

    Reply
  38. Suzna says:
    2 weeks ago

    Hi Sana,
    Will making the balls first cause it to harden?

    Reply

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