Quick & Creamy Cucumber Salad: Your New Go-To Summer Side! 🍽️🥒✨
1. Introduction
If you’re searching for a fresh, light, and utterly delicious creamy cucumber salad that takes just minutes to prepare, you’ve come to the right place. This quick cucumber salad recipe is perfect for hot summer days, picnics, or a simple weeknight side dish. With its crisp cucumbers and a luscious, flavorful dressing, this 15-minute cucumber salad will quickly become a favorite in your recipe collection. Let’s dive into how to make this incredibly easy yet impressive dish!
2. Ingredients for the Best Creamy Cucumber Salad
- 2 large cucumbers, thinly sliced
- 1/2 cup sour cream or Greek yogurt
- 2 tablespoons mayonnaise
- 1 tablespoon fresh dill, chopped
- 1 garlic clove, minced
- 1 tablespoon lemon juice
- 1 teaspoon honey or sugar
- Salt and freshly ground black pepper to taste
- Optional: red onion slices or cherry tomatoes for garnish
3. How to Make a Quick & Creamy Cucumber Salad
Step 1: Prepare the Cucumbers
Start by peeling the cucumbers if desired and then thinly slicing them. For a more uniform look and quicker prep, use a Fullstar Ultimate Veggie Prep Master. Place the sliced cucumbers in a large mixing bowl.
Step 2: Make the Creamy Dressing
In a small bowl, whisk together the sour cream or Greek yogurt, mayonnaise, minced garlic, lemon juice, and honey until smooth. This creates a rich and tangy dressing perfect for the cucumbers. For a more professional touch, consider using a high-quality CAROTE Premium 16pc Nonstick Cookware Set.
Step 3: Combine and Season
Pour the dressing over the sliced cucumbers and toss gently to coat evenly. Add chopped fresh dill, salt, and pepper to enhance the flavor. Mix again gently and taste — adjust seasoning as needed.
Step 4: Chill and Serve
For the best flavor, refrigerate the salad for at least 10 minutes. Serve cold, garnished with additional dill or cherry tomatoes if desired. It’s a perfect side dish for summer BBQs and family dinners.
4. Storage Tips for Leftover Creamy Cucumber Salad
Store any leftovers in an airtight container in the refrigerator for up to 2 days. The salad may become more watery over time, so give it a quick stir before serving again. Avoid freezing, as the texture of the cucumbers can be compromised.
5. Serving Suggestions
This creamy cucumber salad pairs beautifully with grilled meats, roasted vegetables, or as part of a larger cold platter. Add some nourish bowls for a complete meal or enjoy it on its own as a refreshing snack. For an extra touch of freshness, serve alongside spicy dishes or summer sandwiches.
6. Frequently Asked Questions (FAQs) about Creamy Cucumber Salad
Can I substitute Greek yogurt for sour cream?
Yes, absolutely! Greek yogurt makes the salad healthier and adds a tangy flavor, and works well as a substitution.
How long does it take to prepare this salad?
The entire process from prep to chilling takes approximately 15 minutes, making it one of the quickest 15-minute cucumber salads you’ll ever make.
Is this salad suitable for vegetarians?
Yes, it’s completely vegetarian and perfect for any dietary preferences.
Can I add other vegetables?
Certainly! Thinly sliced red onions, cherry tomatoes, or even radishes can be added to enhance the flavor and presentation.
7. Kitchen tools that you might need for this recipe
- Fullstar Ultimate Veggie Prep Master: Make slicing cucumbers quick and uniform, saving you time in the kitchen.
- CAROTE Premium 16pc Nonstick Cookware Set: Ensures you have reliable cookware for mixing and prepping.
- Ninja SLUSHi Pro RapidChill Drink Maker: For quick chilling and keeping your salads at perfect serving temperature.
8. Additional topping and garnish ideas
- Fresh dill or parsley
- Chopped red onions or scallions
- Crumbled feta cheese
- Baby arugula or lettuce for a bed
9. Conclusion
With its simplicity, freshness, and delightful creamy texture, this creamy cucumber salad is undeniably a summer staple. Whether making a quick cucumber salad for a busy weeknight or preparing it ahead for weekend gatherings, it’s always a crowd-pleaser. Give this easy recipe a try and enjoy a cool, crisp, and flavorful dish that complements any meal perfectly!
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Quick & Creamy Cucumber Salad: Your New Go-To Summer Side!
Enjoy the fresh, creamy goodness of this Quick & Creamy Cucumber Salad, a perfect summer side dish that takes just 15 minutes to prepare. Made with crisp cucumbers and a luscious dressing, it’s ideal for hot days, picnics, and family dinners. This easy-to-make cucumber salad offers a refreshing, tangy flavor that everyone will love.
- Total Time: 15 minutes
- Yield: 4 servings 1x
Ingredients
- 2 large cucumbers, thinly sliced
- 1/2 cup sour cream or Greek yogurt
- 2 tablespoons mayonnaise
- 1 tablespoon fresh dill, chopped
- 1 garlic clove, minced
- 1 tablespoon lemon juice
- 1 teaspoon honey or sugar
- Salt and freshly ground black pepper to taste
- Optional: red onion slices or cherry tomatoes for garnish
Instructions
- Prepare the Cucumbers: Peel the cucumbers if desired and thinly slice. Place in a large mixing bowl.
- Make the Creamy Dressing: Whisk together sour cream or Greek yogurt, mayonnaise, minced garlic, lemon juice, and honey until smooth.
- Combine and Season: Pour dressing over cucumbers and toss gently. Add dill, salt, and pepper; mix again and taste.
- Chill and Serve: Refrigerate for at least 10 minutes, then serve cold garnished with dill or cherry tomatoes if desired.
Notes
- For extra flavor, add sliced red onions, cherry tomatoes, or radishes.
- Store leftovers in an airtight container in the refrigerator for up to 2 days. Stir before serving.
- Best served chilled for maximum freshness and flavor.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Side Dish
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cup
- Calories: 120 Kcal
- Sugar: 4g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg