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A close-up of tender beef bites glazed in golden garlic butter sauce, served alongside crispy roasted potatoes on a rustic wooden plate, garnished with fresh herbs, with a soft, inviting background.

Melt-in-Your-Mouth Slow Cooker Garlic Butter Beef Bites & Potatoes

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Tender beef bites cooked in a rich garlic butter sauce with crispy potatoes, creating a flavorful and comforting meal that melts in your mouth.

  • Total Time: 6 hours 15 minutes
  • Yield: 4-6 servings 1x

Ingredients

Scale
  • 2 pounds beef sirloin, cut into bite-sized pieces
  • 1 pound potatoes, cubed
  • 4 cloves garlic, minced
  • 1/2 cup unsalted butter
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Season beef with salt and pepper. Toss potatoes with olive oil, salt, and pepper.
  2. Add beef and potatoes to the slow cooker.
  3. In a saucepan, melt butter and sauté garlic until fragrant. Pour over the beef and potatoes.
  4. Cover and cook on low for 6-8 hours until beef is tender and potatoes are crispy.
  5. Garnish with parsley before serving.

Notes

  • Adjust cooking time based on your slow cooker’s heat.
  • Add vegetables like carrots or green beans for extra nutrition.
  • Prep Time: 15 minutes
  • Cook Time: 6-8 hours
  • Method: Slow Cooking
  • Cuisine: American
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 cup
  • Calories: 480 Kcal
  • Sugar: 4g
  • Sodium: 300mg
  • Fat: 30g
  • Saturated Fat: 15g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 3g
  • Protein: 40g
  • Cholesterol: 125mg

Find it online: https://deliciousdailyrecipes.com/melt-in-your-mouth-slow-cooker-garlic-butter-beef-bites-potatoes-1/