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Home Desserts

How to Make Desserts Healthy & Sugar-Free

May 28, 2022
in Desserts
24



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Comments 24

  1. Ricky Totoki says:
    1 month ago

    How About Chia Pet?!!!

    Reply
  2. kathy jo tourtois says:
    1 month ago

    whe ur diabetic n want something sweet , u have no choice but to use the fake sugars that r bad  !!!!! it totally sucks

    Reply
  3. RM 713 says:
    1 month ago

    I know the sugar free diabetic chocolates act like a laxative.

    Reply
  4. ecofriendlyS says:
    1 month ago

    it might be sugar free but definately not healthy.

    Reply
  5. sdushdiu says:
    1 month ago

    Stop looking for some magic supplement! And limit the amount of WHOLE fruit as well so as not to ingest too much fructose, as the total amt is still processed by the liver, even if it is on a low glycemic load form moderated by fiber! Stop eating it and after a few months you won't crave it! Problem solved!
    It gets so old listening to the newly converted strive to continue doing what they have always done albeit w/ new magic powders & magic supplements. Simply refer to C.Esselstyn's guidelines.

    Reply
  6. Jasmine McAlister says:
    1 month ago

    I think ARTIFICIAL sweeteners are the product. Just like aspartame, sucralose has its downsides too (I don't remember the exact science behind it, but it's something about a chlorine atom in the structure). Sticking to sugar alcohols and nature-based sweeteners like stevia is a safer bet.

    Reply
  7. Jackie Vainberg says:
    1 month ago

    @queen10993 but when people like me cant eat any sugar like even 12g are alot for me and raise my blood sugar then sugar is worse for me.

    Reply
  8. Icarus Hinata says:
    1 month ago

    @snyliram it's because they slowly start to kill your liver. Which is why most Diabetics opt to go for a more natural approach (not sure about dieters). But it kills your liver

    Reply
  9. supermanxevan says:
    1 month ago

    i feel like if its dessert i might as well indulge a little. just not go crazy and eat a whole cake myself

    Reply
  10. xkyuz says:
    1 month ago

    Fructose is sugar too..

    Reply
  11. Elizabeth Levy says:
    1 month ago

    @queen10993 or truvia/stevia

    Reply
  12. A.E.A says:
    1 month ago

    Too much work , I rather buy whatever I want.

    Reply
  13. Daniella Nicole says:
    1 month ago

    agave nectar is one alternative, natural sweetener that works well in cooking. Stevia is another. You can also use alternative flours such as nutrient-dense almond flour instead of processed white flour. There are a lot of ways to make great tasting food that doesn't contain the 'junk' or that can meet various medical dietary restrictions. Many gluten-free recipes use alternatives to sugar, as do some vegetarian. You can eat great food without giving up flavor.

    Reply
  14. Curaza S says:
    1 month ago

    "real fruit?" too bad i was going nto use plastic fruit.

    Reply
  15. dsweett says:
    1 month ago

    Sugar free sweeteners are bad for ya!

    Reply
  16. JesusGirlz09 says:
    1 month ago

    But then it isn't dessert. . .

    Reply
  17. donkeykongchronicles says:
    1 month ago

    it dessert this is stupid its dessert it gonna be un-healthy

    Reply
  18. AmandaTheUnique says:
    1 month ago

    you can eat ch-ch-ch-chia seeds?!

    Reply
  19. foxs insoxs says:
    1 month ago

    *eats a box of sugar*

    Reply
  20. JustJaida says:
    1 month ago

    @Leshelou112 That's exactly what I was thinking. lol

    Reply
  21. queen10993 says:
    1 month ago

    sugar free sweetners like splenda aren't good for your health, just use sugar! in less quanties.

    Reply
  22. ladmladmn says:
    1 month ago

    why would you do this?

    Reply
  23. Orthagoni says:
    1 month ago

    i'd like to know how to make DESERTS healthy, 'cause they're that dry!

    Reply
  24. jeff starr says:
    1 month ago

    @WavesOfTrolls tell her its pudding i assume?

    Reply

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