Healthy Broccoli Chicken Casserole Delight

© Original Recipe By Megan May ©

Healthy Broccoli Chicken Casserole Delight 🥦🍗✨

1. Introduction

Welcome to this delicious and nutritious comfort food recipe — the Broccoli Chicken Casserole. Perfect for busy weeknights or when you crave a wholesome meal that combines protein, vegetables, and cheesy goodness. This chicken broccoli bake is a healthy casserole option that is easy to prepare and packed with flavor. Whether you’re looking to boost your intake of greens or enjoy a satisfying meal, this recipe fits the bill. Ready to make a delightful, healthy casserole? Let’s dive into the ingredients and step-by-step instructions!

2. Ingredients for the Broccoli Chicken Casserole

  • 2 cups fresh broccoli florets
  • 1 lb cooked chicken breast, shredded
  • 1 cup plain Greek yogurt or low-fat sour cream
  • 1 cup shredded cheddar cheese (or your favorite cheese)
  • 1/2 cup grated Parmesan cheese
  • 1 small onion, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 teaspoon dried thyme
  • Salt and pepper to taste
  • Optional: whole grain breadcrumbs or crushed crackers for topping

3. Step-by-Step Instructions to Make the Healthy Broccoli Chicken Casserole

Preheat and Prepare the Ingredients

Preheat your oven to 375°F (190°C). Prepare all ingredients by chopping the onion, mincing the garlic, and shredding the cooked chicken chicken as needed.

Cook the Broccoli

In a large skillet, heat the olive oil over medium heat. Add the chopped onion and minced garlic and sauté until fragrant, about 2 minutes. Add the broccoli florets and cook for an additional 5 minutes until tender. Season with a pinch of salt and pepper. Remove from heat and set aside.

Mix the Creamy Base

In a mixing bowl, combine the plain Greek yogurt or low-fat sour cream with half of the shredded cheddar and Parmesan cheeses. Stir in dried thyme, salt, and pepper. Mix until smooth and well incorporated.

Assemble the Casserole

In a large mixing bowl, combine the cooked chicken, sautéed broccoli mixture, and creamy cheese mixture. Stir until all ingredients are evenly coated. Transfer the mixture to a greased baking dish.

Bake to Perfection

Top the casserole with the remaining shredded cheddar cheese and optional breadcrumbs for added crunch. Bake in the preheated oven for 20-25 minutes until bubbly and golden on top. Let it rest for a few minutes before serving.

4. Storage Tips for Healthy Chicken Broccoli Bake

This healthy casserole can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, microwave portions until warm or bake in the oven at 350°F (175°C) for about 10-15 minutes. For longer storage, consider freezing individual portions — just thaw and reheat when needed for a quick nutritious meal.

5. Serving Suggestions for Your Broccoli Chicken Casserole

This nutritious comfort food pairs beautifully with a side salad or steamed vegetables. For a complete meal, serve with whole grain rice or quinoa. Want to add a little extra flair? Drizzle some hot sauce or sprinkle additional cheese on top!

Looking for more healthy dinner ideas? Check out this Garlic Parmesan Chicken Skewers for a flavor-packed option that pairs well with this casserole.

6. Frequently Asked Questions (FAQs) about Broccoli Chicken Casserole

Can I substitute the chicken with turkey or tofu?

Absolutely! You can swap chicken for cooked turkey or even plant-based options like tofu or tempeh to make this casserole suitable for various diets.

Is this casserole suitable for gluten-free diets?

This recipe is naturally gluten-free if you choose gluten-free breadcrumbs or omit the topping. Always check labels to ensure all ingredients are gluten-free.

How long does it take to prepare?

From start to finish, this chicken broccoli bake takes approximately 45 minutes, making it perfect for a quick yet wholesome meal.

Can I add other vegetables?

Yes! Feel free to incorporate mushrooms, bell peppers, or carrots for added flavor and nutrients.

7. Kitchen Tools That You Might Need for This Recipe

Investing in quality kitchen tools can significantly enhance your cooking experience and make preparing comfort foods like this Broccoli Chicken Casserole even more enjoyable.

8. Related Recipes for More Nutritious Comfort Food

9. Conclusion

This Healthy Broccoli Chicken Casserole combines the best of nutritious ingredients and comforting flavors in a simple, satisfying dish. Perfect for meal prep or a wholesome family dinner, it offers a balanced combination of protein, vegetables, and cheesy goodness. Feel free to customize it with your favorite add-ins or toppings, and enjoy a nutritious comfort food that everyone will love. Happy cooking!

Print
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A colorful broccoli chicken casserole in a white ceramic dish, topped with melted cheese and fresh herbs, surrounded by vibrant broccoli florets and tender chicken pieces, styled on a rustic wooden table with natural light highlighting the textures and textures of the dish.

Healthy Broccoli Chicken Casserole Delight

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A nourishing and flavorful broccoli chicken casserole baked to perfection with melted cheese and fresh herbs.

  • Total Time: 40 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 3 cups fresh broccoli florets
  • 1 cup shredded cheddar cheese
  • 1/2 cup Greek yogurt
  • 1/4 cup milk
  • 1 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • Salt and pepper to taste
  • 1/2 cup crushed whole-grain crackers (optional)

Instructions

  1. Preheat oven to 375°F (190°C).
  2. Steam broccoli until tender, about 5 minutes. Mix cooked chicken and broccoli in a large bowl.
  3. In a separate bowl, combine Greek yogurt, milk, garlic powder, paprika, salt, and pepper.
  4. Add the mixture to the chicken and broccoli, stirring well.
  5. Pour into a greased baking dish, top with shredded cheese and crackers if using.
  6. Bake for 25-30 minutes until golden and bubbly.

Notes

  • You can substitute Greek yogurt with sour cream for a richer flavor.
  • Use leftover cooked chicken for quick preparation.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Method: Baking, steaming
  • Cuisine: American
  • Diet: Low-carb, Healthier

Nutrition

  • Serving Size: 1 bowl
  • Calories: 290 Kcal
  • Sugar: 4g
  • Sodium: 400mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 5g
  • Protein: 30g
  • Cholesterol: 85mg

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