Flavorful Homemade Butter Chicken for Quick Weeknight Dinners

© Original Recipe By Megan May ©

Flavorful Homemade Butter Chicken for Quick Weeknight Dinners 🍛🔥✨

1. Introduction

Are you craving a rich and creamy butter chicken dish that comes together quickly, perfect for busy weeknights? Look no further! This homemade chicken curry recipe offers all the incredible flavors of traditional butter chicken but with a streamlined process that saves you time without sacrificing taste. Whether you’re an experienced cook or just starting out, this quick dinner recipe is guaranteed to satisfy your taste buds and impress your family.

2. Ingredients List

• 1.5 lbs (700 g) boneless chicken thighs, cut into bite-sized pieces
• 3 tablespoons butter
• 1 large onion, finely chopped
• 3 cloves garlic, minced
• 1 tablespoon fresh ginger, grated
• 1 can (14 oz) crushed tomatoes
• 1/2 cup heavy cream
• 2 teaspoons garam masala
• 1 teaspoon ground turmeric
• 1 teaspoon ground cumin
• 1 teaspoon chili powder (adjust to taste)
• Salt and pepper to taste
• Fresh cilantro for garnish

3. Step-by-Step Instructions for Making Butter Chicken at Home

Prepare the Chicken

Start by seasoning the chicken pieces with a pinch of salt and pepper. In a large skillet or pan, melt 1 tablespoon of butter over medium-high heat. Add the chicken and cook until browned on all sides, about 5-7 minutes. Remove the chicken from the pan and set aside.

Make the Sauce

In the same pan, add another tablespoon of butter. Sauté the chopped onion until translucent, about 4 minutes. Add the minced garlic and grated ginger, cooking for another minute until fragrant. Stir in the crushed tomatoes and cook for 8-10 minutes, allowing the sauce to thicken slightly.

Spice it Up

Mix in the garam masala, turmeric, cumin, chili powder, salt, and pepper. Stir well to combine all the spices and cook for another 2 minutes to release their aroma.

Add the Chicken and Cream

Return the cooked chicken to the sauce. Pour in the heavy cream and simmer on low heat for 10 minutes, allowing the flavors to meld and the chicken to soak up the rich sauce.

Final Touches

Check for seasoning and adjust salt or spice levels as needed. Garnish with fresh cilantro and serve hot!

4. Storage Tips for Leftover Butter Chicken

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, gently warm in a saucepan over low heat or microwave until hot. For best results, you can add a splash of heavy cream or a little butter when reheating to retain the creamy texture.

5. Serving Suggestions and Pairings

This butter chicken pairs beautifully with steamed basmati rice or fluffy naan bread. To elevate the meal, consider serving it alongside a side of creamy parmesan spinach and mushroom pasta or a fresh salad.

For an enjoyable meal, check out the garlic parmesan chicken skewers for a complementary protein option.

6. FAQs about Homemade Butter Chicken

Can I use chicken breasts instead of thighs?

Yes, but chicken breasts tend to cook faster and can become dry if overcooked. Thighs stay juicier and provide a more authentic, tender result.

What are good substitutions for heavy cream?

You can use coconut milk or Greek yogurt as healthier alternatives to heavy cream, adjusting the quantity to achieve a similar creamy texture.

How long does this quick butter chicken recipe take?

Preparation and cooking combined, this recipe takes approximately 30 minutes, making it perfect for busy weeknight meals.

Can I make this dish dairy-free?

Yes! Substitute dairy-free butter and coconut cream for a vegan or dairy-free version that still delivers great flavor.

7. Kitchen Tools That You Might Need for This Recipe

• Compact 6-in-1 Digital Air Fryer – Perfect for cooking chicken quickly and evenly, reducing preparation time and cleanup.
• T-fal 14-Piece Hard Anodized Nonstick Cookware Set – Ensures easy sautéing and simmering with durable nonstick performance, making your cooking smoother.
• Ninja Foodi Smart XL Indoor Grill & Air Fryer Combo – Versatile for preparing various components of your meal with minimal effort.

8. Additional Tips for Perfect Butter Chicken

• Allow the sauce to simmer gently to develop deep flavors.
• Use fresh herbs for garnish to add brightness to your dish.
• Adjust spice levels based on your heat preference, starting small and tasting as you go.
• If you prefer a smoother sauce, blend it briefly before adding the chicken back in.

9. Conclusion

With this flavorful homemade butter chicken recipe, you can enjoy a rich, creamy, and satisfying quick dinner that rivals restaurant-quality dishes. Its simple ingredients and straightforward steps make it an ideal choice for weeknights when time is limited but flavor is non-negotiable. Incorporate this dish into your regular meal rotation and enjoy the many compliments from family and friends. Don’t forget to experiment with different side pairings and spice levels to make this recipe uniquely yours!

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