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Home Organic Cooking

Eggplant Stir Fry with Forbidden Rice: Organic Vegan Recipe

July 12, 2022
in Organic Cooking
30



Jason Wrobel of the J-Wro Show, celebrity vegan chef and always hilarious TV host and personality, creates a classic organic …

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Comments 30

  1. SAN JAI says:
    4 weeks ago

    this sauce is too complicated :/ I won't buy arrow root powder….jus for this. Idk…seems complicated

    Reply
  2. Khal Drogo says:
    4 weeks ago

    SUBSCRIBED. This guy is awesome

    Reply
  3. Xamiera Kippins says:
    4 weeks ago

    i just love the way you said stir fry SAUUUCE xD

    Reply
  4. Whale Noises says:
    4 weeks ago

    what's wrong with soy?

    Reply
  5. Mod-Planet says:
    4 weeks ago

    Looks great. Had to watch video several times to jot down all the ingredients. Would be nice if you could provide a printable version of each recipe.

    Reply
  6. Shalanda Elise says:
    4 weeks ago

    Yep…I'm making this TODAY!!!

    Reply
  7. HH4L Ima says:
    4 weeks ago

    What U got in that 'vitatonic'…Rush stuff U add & where can I get me some becuz Baby, U r "Ova da Top, lol!   But the recipe is good so I'll C u Again, Thnx a Bunch!

    Reply
  8. Stacee Rulz says:
    4 weeks ago

    I thought forbidden Rice was Black..

    Reply
  9. montrealaise20 says:
    4 weeks ago

    "Stir-Fry SAAAAUUCE" Wooo that made me jump off my chair. You sure got some pep J-Wro!

    Reply
  10. Robbie Wood says:
    4 weeks ago

    YUMM!! 

    Reply
  11. Riceachu says:
    4 weeks ago

    Is it possible to make vegan Foie Gras?
    Buttery/creamy like, soft and melts in your mouth. 

    Reply
  12. Melissa Traylor says:
    4 weeks ago

    A vegan version of Panda Express chow mein…please please please! They cook everything there in chicken stock 🙁

    Reply
  13. Glen Lee says:
    4 weeks ago

    I like your recipe and believe there is a tastier way to Stir-Fry. WokMon to the rescue!!  If you are stir-frying, deep frying or streaming. You now can replicate Real "Wok Hei" dishes with my new WokMon!  The heat generated replicates a commercial-like stoves!   http://www.wokmon.com " The Holy Grail of Woking! "  Wokmon flame not spam, Just helping…

    Reply
  14. Michele D'Costa says:
    4 weeks ago

    can you do a vegan version of Mooshoo Pork or chicken?

    Reply
  15. George VKS says:
    4 weeks ago

    A HEALTHY VEGGIE pho RECIPE please, also MISO soup or ramen
    recipe

    Reply
  16. Matt Levi says:
    4 weeks ago

    I love stir fry! I found this great pinterest board that has lots of great stir fry recipes. You should check it out. http://www.pinterest.com/bestrecipeideas/stir-fry-recipes/

    Reply
  17. Natalyaandall says:
    4 weeks ago

    Where I can get raw sesame oil and purple rice?

    Reply
  18. Violet flame says:
    4 weeks ago

    Hi lovely recepy! Thank you! Would you please create more of Chinese and Thai recepy ? Thank you Wioletta

    Reply
  19. Fleeks Fleeksfleeks says:
    4 weeks ago

    Great recipe – but please stop trying to be funny :P

    Reply
  20. ec0chic says:
    4 weeks ago

    he makes cooking fun! Love his personality

    Reply
  21. phatty tenorio says:
    4 weeks ago

    i love your recipe, and also i love eggplant. i would love to see a chop seuy version of yours.

    Reply
  22. Zandria Waters says:
    4 weeks ago

    sushi!

    Reply
  23. Jane Victor says:
    4 weeks ago

    love it, keep those recipes coming. I love Chinese food

    Reply
  24. Ms. Hilda says:
    4 weeks ago

    Very nice…need to expand my vegetarian menu

    Reply
  25. LISAMCTRAN says:
    4 weeks ago

    vietnamese food- i love pho and summer rolls!! btw great vid man

    Reply
  26. LS1NNOVATIONS says:
    4 weeks ago

    Some medium shrimp would set this off and make for a complete amino acid profile. ^_^.Excellent recipe

    Reply
  27. Raminta Ivanauskaitė says:
    4 weeks ago

    I thought he is raw vegan

    Reply
  28. Amanda Sayres says:
    4 weeks ago

    Not enough energy and enthusiasm!! 😉 kidding!! Love watching and wishing I had all these amazing ingredients.

    Reply
  29. Eli Reed says:
    4 weeks ago

    love it!

    Reply
  30. Ingrid B. says:
    4 weeks ago

    LOVED IT! You are such a blessing! Just started buying this rice (purple/black)

    Reply

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