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Colorful cucumber slices topped with delicate smoked salmon, cream cheese, and fresh herbs, arranged elegantly on a white plate with a blurred background of party decorations. The textures show crisp cucumber, silky salmon, and creamy cheese, styled for a sophisticated appetizer presentation.

Easy Cucumber Smoked Salmon Appetizer for Parties

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A simple, elegant appetizer featuring crisp cucumber slices topped with smoked salmon, cream cheese, and fresh herbs.

  • Total Time: 10 minutes
  • Yield: 12-15 bites 1x

Ingredients

Scale
  • 1 large cucumber, thinly sliced
  • 4 oz smoked salmon, sliced
  • 1/2 cup cream cheese, softened
  • 1 tablespoon fresh dill, chopped
  • 1 tablespoon lemon juice
  • Capers (optional)
  • Salt and pepper to taste

Instructions

  1. Arrange cucumber slices on a serving platter.
  2. Mix cream cheese with lemon juice, dill, salt, and pepper.
  3. Spread a small dollop of the cream cheese mixture on each cucumber slice.
  4. Top with a slice of smoked salmon.
  5. Garnish with additional dill and capers if desired.

Notes

  • Use thinly sliced cucumbers for best presentation.
  • Chill the assembled bites before serving for maximum freshness.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Method: No-cook
  • Cuisine: French-inspired
  • Diet: Gluten-Free, Low Carb

Nutrition

  • Serving Size: 3 bites
  • Calories: 55 Kcal
  • Sugar: 1g
  • Sodium: 180mg
  • Fat: 4g
  • Saturated Fat: 1g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 4g
  • Cholesterol: 15mg