Ingredients
Scale
- 4 cups day-old bread, cubed
- 2 cups whole milk
- 1 cup heavy cream
- 3/4 cup granulated sugar
- 3 large eggs
- 1 tsp vanilla extract
- 1/2 tsp ground cinnamon
- Optional toppings: caramel sauce, whipped cream, fresh berries
Instructions
- Preheat oven to 350°F (175°C). Grease a baking dish.
- In a large bowl, whisk together milk, cream, sugar, eggs, vanilla, and cinnamon until well combined.
- Stir in bread cubes, ensuring they are fully soaked.
- Pour the mixture into the prepared baking dish and let sit for 10 minutes.
- Bake for 45-50 minutes until golden and set in the center.
- Top with caramel sauce or fresh fruit before serving for extra flavor.
Notes
- Use crusty bread like baguette or brioche for best texture.
- For a richer flavor, add raisins or chocolate chips to the mixture.
- Prep Time: 10 minutes
- Cook Time: 50 minutes
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 350 Kcal
- Sugar: 20g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 75mg