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Home Appetizers

Crispy Onion Rings | Homemade Dip | Snacks & Appetizers | Kunal Kapur Recipes | Tea Time Snack

July 25, 2022
in Appetizers
31



Now there is no need for you to order your favourite onion rings. You can make it at home every time, fresh & crispy onion rings.

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Comments 31

  1. Vineet Bobhate says:
    3 weeks ago

    Nice 👍

    Reply
  2. Ruchi tikariha says:
    3 weeks ago

    tried it today, turned delicious👌👌

    Reply
  3. Darshana Chunekar says:
    3 weeks ago

    thanks for sharing onion rings receipe… I have been watching Koreans eating them in mukbangs with my mouth watering… now I can make them at home… 😋

    Reply
  4. Yalamanchi Sowjanya says:
    3 weeks ago

    A very easy dish ..with obsolutly too good taste 😋

    Reply
  5. lalithkumar s says:
    3 weeks ago

    Lovely snack bhai 👌👌 just wanna know if I can freeze the rings after bread Crump coating and fry later when required. For restaurant use. Pls advice sir. Thank you 🙏

    Reply
  6. Nirmala Rathod says:
    3 weeks ago

    Wao lajwab very nice sar, for sharing nice recipes 👌

    Reply
  7. Refresh Motivation cooking says:
    3 weeks ago

    Aapki bido bahut acchi lagi bhaisab😘❣👌👍🇧🇴

    Reply
  8. Kakoli Chatterjee says:
    3 weeks ago

    Very easy & delicious

    Reply
  9. Sankar Dutta says:
    3 weeks ago

    Very testy…&easy 👌👌🥰

    Reply
  10. Maryam Tanveer says:
    3 weeks ago

    Respect and love from Pakistan 🥰🥰

    Reply
  11. Mohammad Tauseef says:
    3 weeks ago

    What if we don't have bread crumbs? Can we use Sooji?

    Reply
  12. Adeiyasss123 says:
    3 weeks ago

    Looks absolutely delicious. Iam going to try it for sure. Can we use atta instead of maida and corn flakes instead of breadcrumbs?

    Reply
  13. Rekha Roy says:
    3 weeks ago

    Nice

    Reply
  14. Just Youtube says:
    3 weeks ago

    Bhai batter Mei agar cornstarch Dal dete thoda sa toh rings aur ache ban jate

    Reply
  15. sandy says:
    3 weeks ago

    SIR pls mini black gulab jamun ki rcpe v banaye pls mujhe banani sikhni h kyki mjhe bht pasand h pls aur apni fmly ko banake deni h

    Reply
  16. sandy says:
    3 weeks ago

    Mujhe aapke samjane ka andaaz bht pasand aya sweet sweet teacher o chef🤭 gret sir lage raho mujhe cooking itni pasand nahi but aapke vdos dekh k man chef ban raha h 😁

    Reply
  17. sandy says:
    3 weeks ago

    Sir aap ka koi jawaab nahi waah…👏👏👏👌vese meri cooking aachi hai but apke vdos dekh k ab man aapki dishes b banane mai lag gayi hu kal ko j rcp mai banani h 😋🍪🥠same 2 same thak you u r the great👏👌

    Reply
  18. Dadabhai Fruitsnvegetables says:
    3 weeks ago

    Sir u r so handsome😊😊

    Reply
  19. Chala Saarthi With My FootPrint says:
    3 weeks ago

    Such a nice n easy preparation. Thanks a lot kunaj ji. Surely will try in video

    Reply
  20. atanu gupta says:
    3 weeks ago

    Superb❤

    Reply
  21. Simran. A says:
    3 weeks ago

    Today I made it, it's just awesome my father in law just loved it. Thanks for easy nd tasty recipe😍😊

    Reply
  22. usha mistry says:
    3 weeks ago

    👌👌👌

    Reply
  23. CrazyGhostie says:
    3 weeks ago

    Can we make crispy calamari using the same method?

    Reply
  24. Shreyoshee Banerjee says:
    3 weeks ago

    Chef …I made it today ….ohhh God….everyone loved it so much that ….I haven't got a single piece also 🥺🥺🥺and everyone is lyk " Kal bhi bannana…🤧🤧"
    Thank u sooo much ❤❤❤❤❤for making my day 😙😙❤

    Reply
  25. Sugandha Patil says:
    3 weeks ago

    Ur amazing 👏 love your all recipes

    Reply
  26. Dipnisha Saha says:
    3 weeks ago

    Yumm

    Reply
  27. Divyansh says:
    3 weeks ago

    I am kiid but I tried it pretty good

    Reply
  28. Ghar ki Rasoi by Meena says:
    3 weeks ago

    wow very good. .

    Reply
  29. KANCHANA J says:
    3 weeks ago

    Tempting…definitely worth trying…

    Reply
  30. Abeda Tuli says:
    3 weeks ago

    hi,i m from Bangladesh, i always like your cooking and receipes.

    Reply
  31. Kawal Jeet says:
    3 weeks ago

    can we use besan instead of maida..???

    Reply

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