© Original Recipe By Megan May ©
Creamy Cheesy Slow Cooker Crack Chicken Soup 🥣🧀🔥
1. Introduction
Welcome to your new favorite comfort food — crack chicken soup. This creamy chicken stew is loaded with flavor, thanks to the irresistible combination of tender shredded chicken, gooey cheese, and a savory broth, all slow-cooked to perfection. Whether you’re craving a hearty meal on a chilly day or a quick dinner option, this cheesy chicken stew is sure to satisfy. Discover how easy it is to make a delicious, creamy chicken soup right in your slow cooker, saving time and effort without compromising on taste.
2. Ingredients Needed for Creamy Cheesy Crack Chicken Soup
- 3-4 boneless, skinless chicken breasts
- 1 packet (1 oz) ranch seasoning mix
- 1 cup chicken broth
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 cup cooked bacon, crumbled
- 1 cup chopped celery
- 1 cup chopped green onions
- Salt and pepper to taste
3. Step-by-Step Instructions to Prepare Creamy Cheesy Crack Chicken Soup
Preparing the Chicken
Place the chicken breasts in the slow cooker. Sprinkle the ranch seasoning over the chicken and pour the chicken broth on top. Cover and cook on low for 6 hours or on high for 3 hours until the chicken is tender and easily shredded.
Shredding the Chicken
Once cooked, remove the chicken breasts from the slow cooker and shred them using two forks. Return the shredded chicken to the slow cooker and stir to combine.
Adding the Cream Cheese and Cheese
Add the softened cream cheese to the slow cooker. Cover and cook on low for an additional 30 minutes, stirring occasionally until the cream cheese melts and creates a creamy base. Stir in the shredded cheddar cheese until fully melted and incorporated.
Incorporating Bacon and Vegetables
Add the cooked bacon bits, chopped celery, and green onions. Mix well and let everything heat through for about 10 minutes. Taste and add salt and pepper as needed for seasoning.
4. Storage Tips for Leftover Crack Chicken Soup
Allow the soup to cool completely before transferring it to airtight containers. Store in the refrigerator for up to 3 days. For longer storage, freeze the soup in freezer-safe containers for up to 3 months. When reheating, warm it gently on the stovetop or in the microwave, stirring occasionally to restore its creamy texture.
5. Serving Suggestions for Creamy Cheesy Crack Chicken Soup
This flavorful creamy chicken soup pairs wonderfully with warm crusty bread or crispy garlic bread on the side. For an added crunch, top each serving with extra green onions, shredded cheese, or even crushed tortilla chips. You might also want to serve it with a fresh side salad to complete your comforting meal.
For more cozy soup ideas, check out our creamy chicken pasta soup or our another comforting creamy soup recipe.
6. Frequently Asked Questions about Crack Chicken Soup
Can I use cooked chicken instead of raw?
Yes, you can substitute cooked shredded chicken to reduce cooking time. Just add cooked chicken during the final stage to heat through and incorporate the flavors.
Can I make this recipe healthier?
For a healthier version, opt for reduced-fat cream cheese and shredded cheese. You can also add more vegetables like carrots or peas for added fiber and nutrients.
How long does it take to prepare this creamy chicken stew?
The total preparation time is approximately 20 minutes, with 6 hours of slow cooking. It’s a convenient one-pot meal perfect for busy days.
Can I freeze this soup?
Absolutely! Store cooled leftovers in the freezer for up to 3 months. Just be sure to thaw and reheat thoroughly before serving.
7. Kitchen tools that you might need for this recipe
- Compact 6-in-1 Digital Air Fryer: Perfect for quick bacon cooking and crisping, which adds delicious texture to your chicken soup.
- T-fal 14-Piece Hard Anodized Nonstick Cookware Set: Ideal for preparing side dishes or for heating leftovers with ease.
- Ninja Foodi Smart XL Indoor Grill & Air Fryer Combo: Makes crispy bacon topping effortlessly at home.
- KitchenAid Artisan 5-Quart Stand Mixer: Handy for making your own whipped toppings or preparing bread sides to serve with your soup.
8. Conclusion
There’s nothing quite like a warm bowl of crack chicken soup to bring comfort and satisfaction. This creamy chicken soup recipe is incredibly versatile, easy to prepare, and perfect for busy weeknights or lazy weekends. With its rich, cheesy flavor and tender shredded chicken, it’s sure to become a staple in your recipe repertoire. Give it a try and enjoy a hearty, flavorful meal that everyone will love!
Print
Creamy Cheesy Slow Cooker Crack Chicken Soup
An easy slow cooker soup combining tender shredded chicken, cream cheese, cheddar, bacon, and herbs for a rich, cheesy, comforting meal.
- Total Time: 4 hours 10 minutes
- Yield: 6 servings 1x
Ingredients
- 2 lbs cooked shredded chicken
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 6 slices cooked bacon, crumbled
- 1 cup chicken broth
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp black pepper
- 1/4 cup chopped green onions
Instructions
- Add cooked shredded chicken, cream cheese, cheddar, bacon, chicken broth, garlic powder, onion powder, and black pepper into the slow cooker.
- Stir well to combine and cook on low for 4 hours.
- Stir again before serving, garnish with chopped green onions, and enjoy hot.
Notes
- Can be made with leftover rotisserie chicken.
- Adjust cheese and bacon amounts for preferred cheesiness.
- Serve with crusty bread or over rice for extra comfort.
- Prep Time: 10 minutes
- Cook Time: 4 hours
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 bowl
- Calories: 420 Kcal
- Sugar: 4g
- Sodium: 820mg
- Fat: 28g
- Saturated Fat: 13g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 37g
- Cholesterol: 125mg