Cheesy Ranch Potatoes and Smoked Sausage One-Pan Dinner

© Original recipe by The Recipe Nest ©

Cheesy Ranch Potatoes and Smoked Sausage One-Pan Dinner 🧀🌭🥔🔥

1. Introduction

Welcome to the ultimate guide for making a delicious sheet pan sausage and potatoes dinner that’s perfect for busy weeknights or cozy weekends. This cheesy ranch potatoes and smoked sausage skillet combines hearty ingredients, savory flavors, and minimal cleanup into one irresistible easy sheet pan dinner. Whether you’re craving comfort food or a crowd-pleaser, this recipe is sure to satisfy. Discover how simple it is to create a flavorful and satisfying meal with fresh ingredients laid out on a single pan.

2. Ingredients for Cheesy Ranch Potatoes and Smoked Sausage

  • 1 pound smoked sausage, sliced
  • 4 cups baby potatoes, halved or quartered
  • 2 tablespoons olive oil
  • 1 packet ranch seasoning mix
  • 1 cup shredded cheddar cheese
  • 1/2 cup chopped green onions
  • Salt and pepper, to taste
  • Optional: chopped fresh parsley for garnish

3. Step-by-Step Instructions for Making Cheesy Ranch Potatoes and Smoked Sausage

Preparing the Ingredients

Start by washing and preparing your potatoes, slicing them in half or quarters to ensure they cook evenly. Slice the smoked sausage into bite-sized pieces and set aside. Preheat your oven to 400°F (200°C) to get ready for roasting.

Mixing and Seasoning

In a large mixing bowl, toss the potatoes and sausage with olive oil, ranch seasoning mix, salt, and pepper until well coated. This step ensures every piece is packed with flavor.

Arranging on the Sheet Pan

Spread the seasoned potatoes and sausage evenly on a baking sheet. For optimal roasting, arrange everything in a single layer to allow proper caramelization and crispiness.

Roasting the Dinner

Place the sheet pan in the preheated oven and roast for about 25-30 minutes, stirring halfway through. The potatoes should be tender and golden, and the sausage nicely crisped.

Adding Cheese and Final Touches

Once cooked, sprinkle shredded cheddar cheese over the hot potatoes and sausage. Return the sheet pan to the oven for an additional 3-5 minutes or until the cheese is melted and bubbly. Garnish with chopped green onions and fresh parsley if desired.

4. Storage Tips for Leftover Cheesy Ranch Potatoes and Smoked Sausage

Allow leftovers to cool completely before transferring them to an airtight container. Store in the refrigerator for up to 3 days. To reheat, you can use the microwave or oven until heated through. For extra crispiness, reheat on a baking sheet in the oven.

5. Serving Suggestions for Your One-Pan Dinner

Serve this tasty sheet pan sausage and potatoes combination with a fresh side salad or steamed vegetables for a balanced meal. For a complete dinner, consider adding a side of crusty bread or garlic rolls. This dish pairs well with a cold glass of your favorite beverage or a light beer for added enjoyment.

6. Benefits of Making an Easy Sheet Pan Dinner

This easy sheet pan dinner offers multiple advantages, including minimal prep, fewer dishes, and quick cleanup. It’s also highly customizable—swap out the sausage for chicken, add different vegetables, or experiment with cheese varieties to suit your taste. Additionally, making a one-pan meal helps lock in flavors and keeps everything moist and tender.

7. Frequently Asked Questions About Cheesy Ranch Potatoes and Smoked Sausage

Can I substitute the smoked sausage?

Absolutely! You can use cooked chicken sausage, turkey sausage, or vegetarian sausage alternatives to customize your sheet pan sausage and potatoes dish.

What other seasonings work well?

If you prefer a different flavor profile, try adding paprika, garlic powder, onion powder, or cayenne pepper for a spicy kick.

How long does it take to prepare this dish?

The total preparation and cooking time is approximately 40 minutes, making it an ideal easy sheet pan dinner for busy schedules.

Is it gluten-free?

Yes, provided you use a gluten-free ranch seasoning mix, this dish can be gluten-free. Always check your ingredients for gluten-containing additives.

8. Kitchen tools that you might need for this recipe

Enhance your cooking experience and make preparing this cheesy ranch potatoes and smoked sausage dish even easier with quality kitchen tools. A Compact 6-in-1 Digital Air Fryer can help if you prefer air frying the sausage or potatoes for extra crispiness. A T-fal 14-Piece Hard Anodized Nonstick Cookware Set ensures easy cleanup and even cooking. For roasting and baking, consider the Ninja Foodi Smart XL Indoor Grill & Air Fryer Combo to give your meals versatility. The KitchenAid Artisan 5-Quart Stand Mixer makes mixing and preparing seasoning mixes effortless. These tools will elevate your kitchen setup and make cooking your favorite sheet pan dinners a breeze.

9. Conclusion

In just under an hour, you can create a flavorful, hearty, and satisfying sheet pan sausage and potatoes meal that the whole family will love. This cheesy ranch potatoes and smoked sausage easy sheet pan dinner offers convenience, versatility, and comfort all in one pan. Feel free to experiment with ingredients and seasonings to make it uniquely yours. Remember, a well-crafted one-pan meal is a perfect solution for busy weeknights, ensuring deliciousness without the stress of extensive cleanup!

Print
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A vibrant colorful plate featuring crispy roasted potatoes topped with melted cheese and fresh herbs, slices of smoked sausage arranged alongside the potatoes, garnished with green onions and a drizzle of ranch dressing, styled on a rustic wooden surface with a casual, inviting presentation.

Cheesy Ranch Potatoes and Smoked Sausage One-Pan Dinner

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A quick and hearty sheet pan dinner combining cheesy ranch potatoes with smoked sausage, perfect for a family-pleasing meal.

  • Total Time: 50 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 cups diced potatoes
  • 1 lb smoked sausage, sliced
  • 1 cup shredded cheddar cheese
  • 1/2 cup ranch dressing
  • 2 tbsp olive oil
  • 1 tbsp ranch seasoning mix
  • Fresh chopped green onions for garnish

Instructions

  1. Preheat oven to 400°F (200°C). Toss potatoes with olive oil and ranch seasoning.
  2. Spread potatoes on a baking sheet and roast for 25-30 minutes until golden and crispy.
  3. Add sliced sausage to the sheet and roast for an additional 10 minutes.
  4. Remove from oven, sprinkle with shredded cheese and ranch dressing, then broil until cheese melts.
  5. Garnish with chopped green onions before serving.

Notes

  • You can prepare this dish ahead and reheat; it tastes great as leftovers.
  • Prep Time: 10 minutes
  • Cook Time: 40 minutes
  • Method: Bake and broil
  • Cuisine: American
  • Diet: Gluten-Free

Nutrition

  • Calories: Kcal

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