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Colorful stuffed celery sticks topped with melted cheddar cheese, crispy bacon bits, and green ranch dressing, arranged on a rustic wooden platter with fresh herbs for garnish, highlighting the creamy textures and vibrant colors.

Cheddar Bacon Ranch Stuffed Celery Sticks

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A simple and flavorful snack featuring crisp celery sticks filled with a creamy cheddar and ranch cheese mixture topped with crispy bacon bits.

  • Total Time: 15 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 6 large celery stalks
  • 1 cup shredded cheddar cheese
  • 4 slices cooked bacon, crumbled
  • 1/2 cup ranch dressing
  • Chopped fresh parsley or chives for garnish

Instructions

  1. Wash and cut the celery stalks into manageable sticks.
  2. In a bowl, mix shredded cheddar cheese with ranch dressing until well combined.
  3. Stuff each celery stick with the cheese mixture.
  4. Sprinkle crumbled bacon over the top of each stuffed stick.
  5. Garnish with chopped parsley or chives before serving.

Notes

  • You can prepare the stuffing ahead and refrigerate for up to 2 hours.
  • Adjust the amount of ranch dressing for creaminess preference.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes (for bacon)
  • Method: No bake
  • Cuisine: American
  • Diet: Low carb, Keto friendly

Nutrition

  • Serving Size: 2 celery sticks
  • Calories: 120 Kcal
  • Sugar: 1g
  • Sodium: 320mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 2g
  • Protein: 7g
  • Cholesterol: 30mg