Grilled Hawaiian Teriyaki Chicken Skewers: Sweet & Savory Perfection!

Grilled Hawaiian Teriyaki Chicken Skewers: Sweet & Savory Perfection! 🍍🥢🔥

1. Introduction

Looking for a delectable way to enjoy a summer cookout or a flavorful weeknight dinner? Grilled Hawaiian Teriyaki Chicken Skewers are the perfect blend of sweet, savory, and smoky flavors. This teriyaki chicken skewer recipe offers tender pieces of chicken marinated in a rich Hawaiian-inspired sauce, grilled to perfection, and served with fresh pineapple and vibrant vegetables. Whether you’re a seasoned grill master or a beginner, this recipe guarantees a delicious meal that everyone will love. Explore how to create these sweet & savory chicken skewers with simple ingredients and easy steps!

2. Ingredients for Hawaiian Teriyaki Chicken Skewers

• 1 lb boneless, skinless chicken breasts or thighs, cut into chunks
• 1 cup pineapple chunks (fresh or canned)
• 1 red bell pepper, cut into chunks
• 1 green bell pepper, cut into chunks
• ½ cup soy sauce
• ¼ cup honey or brown sugar
• ¼ cup rice vinegar
• 2 cloves garlic, minced
• 1 tablespoon freshly grated ginger
• 1 tablespoon sesame oil
• Skewers (wooden or metal)
• Optional garnish: sesame seeds, chopped green onions

3. How to Make the Best Teriyaki Chicken Skewers

Preparation of the Marinade

In a bowl, whisk together soy sauce, honey, rice vinegar, garlic, ginger, and sesame oil. This flavorful marinade will give your chicken the authentic Hawaiian taste with a sweet and savory twist.

Marinate the Chicken

Add the chicken chunks to the marinade, coating them well. Cover and refrigerate for at least 30 minutes, preferably up to 2 hours, to allow the flavors to soak in thoroughly.

Assemble the Skewers

Thread the marinated chicken pieces, pineapple chunks, and bell peppers alternately onto your skewers. If using wooden skewers, soak them in water for 30 minutes beforehand to prevent burning during grilling.

Grill to Perfection

Preheat your grill to medium-high heat. Place the skewers on the grill and cook for about 10-12 minutes, turning occasionally, until the chicken is cooked through and slightly caramelized. Baste with extra marinade for more flavor, if desired.

4. Storage Tips for Leftover Chicken Skewers

Allow the skewers to cool completely, then transfer them to an airtight container. Refrigerate for up to 3 days. For longer storage, freeze the skewers in a freezer-safe container, and reheat thoroughly before serving.

5. Serving Suggestions for Hawaiian Teriyaki Chicken Skewers

Serve the skewers hot with steamed rice or coconut rice for a tropical flair. Pair them with a fresh zesty citrus shrimp and avocado salad or a light Asian cucumber salad, such as the quick Asian cucumber salad. Garnish with sesame seeds and chopped green onions for added texture and flavor.

6. Kitchen tools that you might need for this recipe

• Ninja SLUSHi Pro RapidChill Drink Maker: Perfect for preparing refreshing beverages to enjoy with your grilled skewers.
• Fullstar Ultimate Veggie Prep Master: Makes chopping vegetables for skewers quick and easy.
• Ninja Air Fryer Pro Crisp & Roast 4-in-1: Ideal for reheating leftovers with a crispy finish.
• KitchenAid Classic Iconic Stand Mixer: Use for preparing side dishes or marinades effortlessly.

7. Frequently Asked Questions about Hawaiian Teriyaki Chicken Skewers

Can I substitute chicken breasts with thighs?

Yes! Chicken thighs remain juicier and more flavorful, making them an excellent choice for this teriyaki chicken skewer recipe.

Are these skewers suitable for gluten-free diets?

Absolutely. Use gluten-free soy sauce or tamari to make this dish safe for those with gluten sensitivities.

How long does it take to prepare and cook?

Including marination, the total preparation time is approximately 45 minutes, with grilling taking about 10-12 minutes.

Can I bake these skewers instead of grilling?

Yes, place the assembled skewers on a baking sheet and bake in a preheated 400°F (200°C) oven for 15-20 minutes, turning halfway through, until cooked through.

8. Conclusion

Enjoy an irresistible teriyaki chicken skewer recipe that combines the sweet flavors of pineapple with savory marinated chicken. Perfect for summer barbecues, family gatherings, or a quick weeknight dinner, these grilled Hawaiian Teriyaki Chicken Skewers are sure to become a favorite. Don’t forget to explore the suggested kitchen tools to elevate your cooking experience and prepare flawless skewers every time!

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