High-Protein Honey Garlic Butter Chicken Mac & Cheese 🍯🧄🧀🔥
1. Introduction
If you’re searching for a hearty and nutritious comfort food, look no further than this High-Protein Honey Garlic Butter Chicken Mac & Cheese. Combining tender, flavorful chicken with creamy pasta, sweet honey, and savory garlic, this dish offers a perfect balance of taste and health. Whether you’re after a quick weeknight dinner or a satisfying meal for the family, this recipe is sure to impress with its rich flavors and protein-packed ingredients.
2. Ingredients for this Delicious Chicken Mac & Cheese Recipe
- 2 large chicken breasts, diced
- 8 oz whole wheat or regular macaroni
- 3 tbsp honey
- 4 cloves garlic, minced
- 2 tbsp unsalted butter
- 1 cup shredded cheddar cheese
- 1/2 cup grated Parmesan cheese
- 1 cup milk or plant-based alternative
- Salt and pepper to taste
- Optional: chopped parsley for garnish
3. Step-by-Step Instructions to Make High-Protein Honey Garlic Butter Chicken Mac & Cheese
Prepare the Chicken
In a skillet over medium heat, melt 1 tablespoon of butter. Add the diced chicken breasts, season with salt and pepper, and cook until evenly browned and cooked through. Remove from the skillet and set aside.
Cook the Pasta
Bring a large pot of salted water to a boil. Add the macaroni and cook according to package instructions until al dente. Drain and set aside.
Make the Honey Garlic Sauce
In the same skillet used for the chicken, add the remaining 1 tablespoon of butter. Sauté the minced garlic until fragrant, about 30 seconds. Stir in the honey and cook for another minute. Return the cooked chicken to the skillet, tossing to coat in the honey garlic sauce.
Combine and Finish the Mac & Cheese
Add the cooked pasta to the skillet with the chicken and honey garlic sauce. Gradually stir in the milk, then sprinkle with cheddar and Parmesan cheese. Cook, stirring constantly, until the cheeses are melted and the dish is creamy. Adjust seasoning with salt and pepper.
4. Tips for Perfectly Creamy and Protein-Packed Mac & Cheese
For extra creaminess, consider using heavy cream or a combination of milk and cream cheese. To boost the protein content further, add in some cooked shrimp or chickpeas. Use freshly grated cheese for optimal flavor and melting quality. For a gluten-free version, swap regular pasta with gluten-free options.
5. How to Store and Reheat Your Chicken Mac & Cheese
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, gently warm on the stovetop over low heat or in the microwave, adding a splash of milk to restore creaminess. Always ensure food is reheated to an internal temperature of 165°F for safety.
6. Serving Suggestions for This Hearty Healthy Chicken Mac & Cheese
Garnish with chopped parsley or a sprinkle of extra cheese. Pair this dish with a side of steamed vegetables or a fresh green salad for a balanced meal. For an extra crunch, serve with some crusty bread or garlic bread.
7. What Makes This High-Protein Honey Garlic Butter Chicken Mac & Cheese a Top Choice?
This dish is not only delicious but also packed with protein thanks to the chicken. The use of whole wheat pasta adds fiber, making it a healthy alternative to traditional mac & cheese. The honey garlic butter sauce introduces a sweet and savory flavor profile that elevates classic comfort food.
8. Frequently Asked Questions (FAQs)
Can I use other types of protein instead of chicken?
Absolutely! Shrimp, turkey, or tofu are great substitutes that work well with the honey garlic butter sauce and add variation.
Is this recipe suitable for keto or low-carb diets?
This recipe leans more towards a balanced diet, but you can make it keto-friendly by swapping out the pasta for zucchini noodles or cauliflower rice and reducing the honey.
How long does it take to prepare this dish?
From start to finish, you can have this delicious high-protein meal ready in about 30 minutes, making it perfect for busy weeknights.
Can I make this dish vegetarian?
Yes, substitute the chicken with plant-based proteins like chickpeas or tempeh, and ensure the cheese is vegetarian-friendly if necessary.
9. Conclusion
Enjoy the ultimate combination of flavor, nutrition, and comfort with this High-Protein Honey Garlic Butter Chicken Mac & Cheese. Perfect for those looking to indulge in a hearty meal without compromising on health. So, gather your ingredients and treat yourself to this irresistible dish that delivers protein, sweetness, and savory goodness in every bite!
Kitchen tools that you might need for this recipe
To prepare this dish efficiently and with ease, consider investing in quality kitchen tools like the CAROTE Premium 16pc Nonstick Cookware Set. It will make your cooking experience smoother and help achieve perfectly cooked pasta and chicken. For quick and even reheating, the TOSHIBA Compact & Smart Microwave is a reliable addition to any kitchen. Additionally, the Fullstar Ultimate Veggie Prep Master assists in prepping ingredients faster, saving you precious time in busy days.
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High-Protein Honey Garlic Butter Chicken Mac & Cheese
Indulge in the flavorful and protein-packed High-Protein Honey Garlic Butter Chicken Mac & Cheese. This nutritious comfort food combines tender chicken, whole wheat pasta, sweet honey, and savory garlic, creating a satisfying dish perfect for weeknights or family dinners. Rich in protein and flavor, it’s a healthy twist on classic mac & cheese with a delicious honey garlic butter sauce.
- Total Time: 30 minutes
- Yield: 4 servings 1x
Ingredients
- 2 large chicken breasts, diced
- 8 oz whole wheat or regular macaroni
- 3 tbsp honey
- 4 cloves garlic, minced
- 2 tbsp unsalted butter
- 1 cup shredded cheddar cheese
- 1/2 cup grated Parmesan cheese
- 1 cup milk or plant-based alternative
- Salt and pepper to taste
- Optional: chopped parsley for garnish
Instructions
- In a skillet over medium heat, melt 1 tablespoon of butter. Add the diced chicken breasts, season with salt and pepper, and cook until evenly browned and cooked through. Remove from the skillet and set aside.
- Bring a large pot of salted water to a boil. Add the macaroni and cook according to package instructions until al dente. Drain and set aside.
- In the same skillet used for the chicken, add the remaining 1 tablespoon of butter. Sauté the minced garlic until fragrant, about 30 seconds. Stir in the honey and cook for another minute. Return the cooked chicken to the skillet, tossing to coat in the honey garlic sauce.
- Add the cooked pasta to the skillet with the chicken and honey garlic sauce. Gradually stir in the milk, then sprinkle with cheddar and Parmesan cheese. Cook, stirring constantly, until the cheeses are melted and the dish is creamy. Adjust seasoning with salt and pepper.
Notes
- For extra creaminess, consider using heavy cream or a combination of milk and cream cheese.
- Boost the protein content by adding cooked shrimp or chickpeas.
- Use freshly grated cheese for better flavor and melting quality.
- For gluten-free, replace regular pasta with gluten-free options.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: High-Protein, Healthy, Nutritious
Nutrition
- Serving Size: 1 bowl
- Calories: 520 kcal Kcal
- Sugar: 12 g
- Sodium: 650 mg
- Fat: 20 g
- Saturated Fat: 10 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 65 g
- Fiber: 8 g
- Protein: 35 g
- Cholesterol: 125 mg