Light Sweet Potato Fries

Light Sweet Potato Fries: A Crispy and Nutritious Snack 🌟🍟🥔

1. Introduction

Welcome to the world of flavorful snacking with our delicious Light Sweet Potato Fries! If you’re looking for a guilt-free treat that satisfies your cravings while also being healthy, you’ve found the perfect recipe. These crispy fries are not only a delightful alternative to regular potatoes but also come loaded with sweet potato fries nutrition benefits, making them an ideal choice for those mindful of their calorie intake. Enjoy these sweet potato fries with a dip or on the side of your favorite meal! These homemade fries are a fantastic way to enjoy a treat while still focusing on your health. Looking for more nutritious snack ideas? Check out our recipe for Sweet Potato Cracker Snack!

Delicious Light Sweet Potato Fries served with herbs and a dip, perfect for a nutritious snack, low in calories.

2. Ingredients

  • 2 large sweet potatoes
  • 2 tablespoons olive oil
  • 1 teaspoon sea salt
  • 1 teaspoon paprika (optional)
  • Fresh herbs for garnish (optional)

3. Sweet Potato Fries Nutrition

Understanding the sweet potato fries nutrition is essential for anyone looking to maintain a balanced diet. Sweet potatoes offer a wealth of nutrients. Sweet potatoes are rich in vitamins A and C, fiber, and antioxidants, while being low in sweet potato fries calories compared to traditional potato fries. This recipe brings you a healthy snack option that won’t compromise your dietary goals! For a delicious alternative, consider our Nutritious Hawaiian Roll Delights.

4. Step-by-Step Instructions

Step 1: Slice the Sweet Potatoes

Start by thoroughly washing and peeling your sweet potatoes. Next, slice them into thin fries, ensuring that they are of uniform size for even baking. Uniform size ensures even cooking. If you’re in the mood for baking, why not try our Moist Delicious Zucchini Bread?

Slicing sweet potatoes for Light Sweet Potato Fries, showcasing the nutritious ingredient with minimal calories.

Step 2: Season the Fries

In a large bowl, toss the sliced sweet potatoes with olive oil, sea salt, and paprika if desired. Make sure each fry is well-coated to enhance the flavor while keeping them low in sweet potato fries calories. For a different taste experience, you might want to try our Zesty Tangy Chili Lime Treat.

Preparing sweet potato fries with olive oil and sea salt, emphasizing the healthy and nutritious ingredients.

Step 3: Arrange on Baking Sheet

Preheat your oven to 425°F (220°C). Arrange the seasoned sweet potato fries in a single layer on a baking sheet. This ensures they bake evenly and get that perfect crispy texture. If you love baking, check out this baked sweet potato fries recipe for additional tips!

Arranging sweet potato fries on a baking sheet for the oven, highlighting their nutrition and low-calorie aspects.

Step 4: Bake the Sweet Potato Fries

Bake the fries in your preheated oven for about 20-25 minutes, flipping them halfway through. Keep an eye on them until they are golden brown and crispy, ensuring the sweet potato fries maintain their nutritional value. For another baking adventure, try our Miche Bread Loaf recipe.

Baking Light Sweet Potato Fries in the oven, showcasing the cooking process to retain their nutritional value.

5. Storage Tips

If you have leftovers, let your sweet potato fries cool then store them in an airtight container in the refrigerator. They are best consumed within 2-3 days. Reheat in the oven to retain their crispiness! If you’re meal prepping, also consider making our Perfect Ice Cream Cups for a quick dessert.

6. Serving Suggestions

These light sweet potato fries make a fantastic side for burgers, grilled chicken, or as a standalone snack. Serve them with your favorite dipping sauce—be it garlic aioli, ketchup, or a tangy yogurt dip, enhancing their nutritious appeal. If you’re planning a pizza night, see our recipes for BC St. Ignace Pizza or Mountain Mike’s Supreme Pizza!

7. Nutritional Information

Here’s a quick overview of sweet potato fries calories and nutritional values per serving (about 100g): What about the overall sweet potato fries nutrition?

  • Calories: Approximately 150
  • Protein: 2g
  • Carbohydrates: 26g
  • Fat: 6g
  • Fiber: 4g

Note that these are approximate values, the calories in sweet potato fries will vary based on preparation methods and portion sizes.

8. FAQs

Are sweet potato fries healthier than regular fries?

Yes! Sweet potato fries nutrition is richer! Sweet potato fries are lower in sweet potato fries calories and higher in essential nutrients such as Vitamin A and fiber, making them a healthy snack option. Sweet potatoes are a nutritional powerhouse.

Can I bake sweet potato fries without oil?

While oil helps achieve a crispy texture, you can bake sweet potato fries without it. However, they may not be as crispy and flavorful.

How do I make sweet potato fries crispier?

For crispier fries, soak the sliced sweet potatoes in cold water for about 30 minutes before baking. This helps remove excess starch. Alternatively for another dessert snack, try our Sweet Glazed Apple Fritters.

9. Conclusion

Now you know how to prepare these irresistible Light Sweet Potato Fries that combine great taste with excellent sweet potato fries nutrition. They’re perfect for any occasion—healthy snacking at home or for your next gathering. Dive into this nutritionally rich alternative to regular fries and enjoy every crunchy bite! And for an even more indulgent meal, why not try our Giant Dinosaur Beef Ribs Feast sometime?

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Delicious Light Sweet Potato Fries served with herbs and a dip, perfect for a nutritious snack, low in calories.

Light Sweet Potato Fries

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Discover how to make Light Sweet Potato Fries, a crispy and nutritious snack that satisfies your cravings while promoting a healthy lifestyle. Perfect for a guilt-free indulgence, these fries are not just delicious but also loaded with vitamins and low in calories.

  • Total Time: 35 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 large sweet potatoes
  • 2 tablespoons olive oil
  • 1 teaspoon sea salt
  • 1 teaspoon paprika (optional)
  • Fresh herbs for garnish (optional)

Instructions

  1. Wash and peel the sweet potatoes, then slice them into uniform thin fries.
  2. Toss the sliced sweet potatoes with olive oil, sea salt, and paprika until evenly coated.
  3. Preheat oven to 425°F (220°C) and arrange the fries in a single layer on a baking sheet.
  4. Bake for 20-25 minutes, flipping halfway through, until golden brown and crispy.

Notes

  • Store leftovers in an airtight container in the refrigerator for 2-3 days; reheat in the oven for crispiness.
  • These fries pair well with garlic aioli, ketchup, or yogurt dip.
  • For crispier fries, soak the sweet potato slices in cold water for 30 minutes before baking to remove excess starch.
  • Author: Serena Miller
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Snacks
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 100g
  • Calories: 150 Kcal
  • Sugar: 5g
  • Sodium: 200mg
  • Fat: 6g
  • Saturated Fat: 1g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 4g
  • Protein: 2g
  • Cholesterol: 0mg

Leave a Comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star