Follow me: The Low Impact Movement: …
5 QUICK & EASY VEGAN SUMMER SNACKS | Healthy & Simple
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Follow me: The Low Impact Movement: …
Perfect video, should have more views!
I feel being vegan is hard where I live because the small town I live in everyone has prejudice, small-minded thinking and I'm not trying to exaggerate but the six months I was vegan I got shamed every day it felt like even by people I didn't know or heard of me because the town I live in everybody really does know everybody, it makes me so sad because almost the whole town lets their dogs run loose not caring if they get hit by the road, ties them up, or starves them to death… Just the other day when I was walking my dog the was 3 puppies maybe a month old, where you could see every bone in there body their head was even shrunken and starved by the malnourishment they experience and their mom was tied up in the hot sun where it's 98 degrees, I brought them food that day but the next day they were gone. My parents didn't even understand they just said their dogs. This isn't even the first time I saw this I see it everywhere. These people moved out next to my old house and left their dog tied up for a while when I found him. I can't wait to get out of here but I want to make a difference but every time I try to educate or make a difference I get criticized and they tell me what the know even if it's completely wrong not just about the impact we put on the world even about the little things. I don't let them get to me and I try my best to what I can but im only 15 with no support it's gotten so bad I've quite talked to everyone I know except my parents, the only social app I have I suppose is youtube where I gather more information on how to better myself to better the world. I don't know what the point is for me to talk about this but I just really im not the only one. I feel so alone. I'm ashamed because my parents force me to eat me but a few months ago I convinced them that I would be vegetarian and only have eggs and milk as a protein source if I’m lucky twice a week I don't even have to. I’m sorry that I have to say this but im disgusted with the world that often I think of suicide. Again I don't why I’m putting this out there but maybe if at least someone were to read this they’d care about what is have to say.
How do you do the nut butter? I just love the consistency!
Wow, amazing video! The green powerhouse looks fantastic. So glad I found your channel! <3
Yummy 😋
Oh my goodness, thank you for these delightful recipes! They are so easy to make, but look so delicious. I'm transitioning from vegetarian to vegan and videos like this are essential. Every time I run out of ideas I pop onto Youtube. Thank you!
Any tips for going low waste while camping at a music festival? is terrible how much waste they create x
even though it's winter in Australia, I'll definitely be making some of these!! That tomato salad/bruschetta looks sooo amazing 😍😍
Lovely 🙌 you can also blend just dates as a dip for apples 👌
I love your curls😍
I absolutely love your hair, it's so healthy and curly!!!
your recipe videos are fabulous
Love the music in this one. So chill. 🙂
You are truly beautiful! I'm in love with your curls!!!
great video, thank you! it would be awesome if you had a voiceover for the steps because some people including me watch these ideas videos while doing something else
These look great Immy! Zoë N
Do you have to soak and boil the chickpeas before hand like you do with beans and lentils?
do you also make your almond butter? 🙂 if so, do you have a DIY for that? 🙂
More content like this please! Already do the roster chickpeas but defo trying that tomato toast!!!
hey immy 🙂 could you maybe do a video about recipes that have minimal baking required? like snacks for the summer when it’s hot so that you don’t need to use the oven?
Omg, this all looks so yummy, I can't wait to try out all of the recipes!!!
Your hair is looking so beautiful!
Love this video! Very artistic!
Perfect also to bring to parties!
SNACK HEAVEN… 😋 And I know… random comment, so YOOO vegan fam and random person scrolling through the comment section! xD I hope you're doing well. Im too am extremely passionate about spreading the message and inspiring people to better their life through a healthy, plant based and natural way of living + eating! If it interests you then be sure have a look and know I value your time, and if it doesn't, then have a great day anyways! Ciao 💛
Your recipe videos are the best I have found on here! They are feasible, inexpensive and I’ve already tried three of them today! Your content in general is wonderful and I love your message and intent. I’d love to see more recipe videos! Much love. ❤️
Great video, very informative. In Asia the waste situation is so bad. We're trying hard to convince people at Zero Waste Saigon
We love the recipes.The chickpeas look delicious. we're going to have to try them. love your glasses .
👍🏾
Loved this video so much! Am really looking forward to seeing more seasonal recipe videos 🙂 I find your content super helpful and inspiring, keep up the awesome work! xx
😋
My husband and I have been vegan for years but we are interested in low waste minimalism now. Your videos have been very valuable! ♥️
Hi Immy, amazing video:) a little tip: reap basil leaves with your hands instead of cutting them with a knife, the metal blade changes the taste of it! 😉
So Yummy!
Thank you
Are the chickpeas cooked before going into the oven?
amazing:)
For the tomato toast, you can step it up a bit, and cut one clove a garlic in half, and rub the halves on the toast. (This will grate the garlic right into the toast.) Then brush some olive oil on the toast, and then top with the tomato mixture.
If you were to make an ebook (or book !) with recipes I would 100% buy it !
Looks so good! Thank you for sharing. Can you tell me what blender you are using? 🙂
love your recipes videos. these snack suggestions are great. thanks for all the work you put into these videos.
they are a delight to watch.
I've been following for q few months now,the sustainable&low impact journey has been difficult since I live in a particularly industrialized city I live at,but yesterday at a Veggie Fest I found a place called Sustainable green and saw all this amazing equipment to get me started! And now, seeing your cooking videos I have to say you are such a strong inspiration to me, I am so happy I found your channel and are more than pleased with all the work you put on,please DO NOT STOP! Also,quick question: what's the soundtrack you used? I fall in love with the music as soon as I listen
Love your style of showing the creation of the recipe with super cool music and captioning 🙂 Very retro, stylish and professional!
I seriously think that there's not anything I enjoy as much as vegan food ♥
These all look great! The tomatoes are especially beautiful 🙂 have you tried this? It's a new favorite at our house, and all ingredients can be purchased package free http://www.geniuskitchen.com/recipe/cheezy-popcorn-vegan-320344?ftab=reviews
These all look yummy and super quick to make. Thank you 🙂 Can you tell me what temperature you bake your chickpeas at?
When you say to bake the chick peas, wich temperature is the best ? 😊 btw really cool video ❤️
Thank you for the new idea plant based foods
Thank you for the bliss balls recipe- I will definitely be making that one for my lunches for work. Working on incorporating more plant based alternatives for a long time now, but my workplace is nut free!!! Always looking snacks/lunches that I can meal prep. Thanks again for a great video!