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Home Vegan Recipes

5 Ingredient Vegan Recipes | Delicious Simple Recipes

June 11, 2022
in Vegan Recipes
33



Click here for the recipes: Get an extra 25% OFF your first box of groceries on Thrive Market …

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Comments 33

  1. Song Bird says:
    3 weeks ago

    The whole video was like a commercial. I couldn’t finish

    Reply
  2. Sharone Brown says:
    3 weeks ago

    The collard green wrap..was 🔥🔥🔥🔥🔥🔥🔥🔥. I added jalapeño today and a ting of vegan mayo…. lort🔥🔥🔥🔥🔥🔥🔥🔥🔥. I love you…my meat eating friend loved it also

    Reply
  3. Mechelle Kelly says:
    3 weeks ago

    OMG I just started following you and now I am so excited to try your recipes

    Reply
  4. Vegan Raw Recipes says:
    3 weeks ago

    Looks awesome

    Reply
  5. sharon anderson says:
    3 weeks ago

    I got really frustrated. I tried several times to sign up for your blog post and it would not accept it. I also tried to order your 5 ingredient recipe book and it kept kicking it out. I wish you had of at least provided these recipies. Very frustrating.

    Reply
  6. היילי מור says:
    3 weeks ago

    Please, what’s the difference between Tempe and tofu

    Reply
  7. silvana perrotti says:
    3 weeks ago

    Made your chocolate tahinini cookies. And I have to say they were a hit! Soooo delicious. Thank you beauty! Love your recipes.😍😋👏🏻👏🏻👏🏻

    Reply
  8. E Bee says:
    3 weeks ago

    I am 15 years old and I have been vegan for 12 years. I don't remember not being vegan because I was there when my parents and I went vegan, so I don't remember the products we ate. From what I've experienced, I am super healthy! Also, I love the bbq tempeh!!! SO GOOD

    Reply
  9. Cooking & Sewing with Naseem says:
    3 weeks ago

    اچن

    Reply
  10. Andrea Mackenzie says:
    3 weeks ago

    Would love to order from thrive market but they don’t deliver to Canada 🙁

    Reply
  11. Rough Ashlar Fitness says:
    3 weeks ago

    AWSOME!!!!!

    Reply
  12. Nitta Vanitta says:
    3 weeks ago

    Her hair and skin looks just as healthy as that food! I gotta get my stuff together. 😂😂😂

    Reply
  13. Patricia Ibanez says:
    3 weeks ago

    Off topic but Ur arms are #goal!!

    Reply
  14. Faith out loud says:
    3 weeks ago

    Thanks so much for taking the time to make this video!I did the sweet potato curry but my kale turned out being bad so I left out the kale,ended up using creamy coconut cream.Instead of the paste I ended up getting the trader joes green thai curry simmer sauce w/ quinoa. I was scared bc the recipe called for paste but it turned out so yummy! I even did the BBQ temp but instead of wraps I just mixed it with roasted Brussels sprouts and squash

    Reply
  15. breathnstop says:
    3 weeks ago

    Please cut AWAY from you when paring those collard stems. yikes. making me nervous. What a lovely recipe.

    Reply
  16. Linda Romanowski says:
    3 weeks ago

    What is the brand of Thai green curry paste you use? Most brands have fish sauce or shrimp in them. Thanks!

    Reply
  17. dcubit says:
    3 weeks ago

    I’m not even vegan and these recipes look so amazingly delicious!! Great job!

    Reply
  18. Kimberly Walls says:
    3 weeks ago

    That sweet potato curry looks so good!

    Reply
  19. Chem Lee says:
    3 weeks ago

    Def making these cookies this weekend 😋🍪🍪🍪🍪🍪

    Reply
  20. D. Mendonca says:
    3 weeks ago

    have to give thumbs down don't want to listen to her advertise

    Reply
  21. Maureen Cullen says:
    3 weeks ago

    Just found your vlog yesterday,love everything

    Reply
  22. thediphylleiagrayi says:
    3 weeks ago

    Im inlove with you and your channel. ❤❤❤❤❤❤❤

    Reply
  23. Eka says:
    3 weeks ago

    Please continue doing 5 ingredient recipes ♥️

    Reply
  24. FeeFee S says:
    3 weeks ago

    Yummy

    Reply
  25. jaki johnson says:
    3 weeks ago

    The lazy girl inside of me wants to know if it is possible to dump all the ingredients into a Crockpot and cook on low for 3 hours?

    Reply
  26. Mila2858 says:
    3 weeks ago

    what can i sub the collard greens with?

    Reply
  27. De Brown says:
    3 weeks ago

    Love the slowed down version of Bobby Brown's "Every Little Step". Love your recipes too. God Bless!

    Reply
  28. L V says:
    3 weeks ago

    could you maybe turn down the music a bit? Especially when you are talking at the same time. other than that: lovely channel and delicious recipes

    Reply
  29. Amanda says:
    3 weeks ago

    That curry recipe was so good thank you :} I'm trying the tempeh wrap tomorrow with the rest of my collard greens!

    Reply
  30. Purple Sunflower says:
    3 weeks ago

    What Beautiful Woman !

    Reply
  31. Valerie Ann says:
    3 weeks ago

    Wow, looks so good! I am transitioning to a healthier lifestyle and your channel has helped me a lot. I have been considering getting a Thrive membership, but I want to make sure I actually use it enough to pay the annual fee. I just purchased your 5-ingredient eBook and can't wait to get your cookbook, too! You are truly appreciated! TFS!

    Reply
  32. linglenn 234 says:
    3 weeks ago

    I'm obsessed with your channel. I just started my vegan journey and you've helped me soooooo much.

    Reply
  33. D A Lewis says:
    3 weeks ago

    Made the sweet potato and chic pea recipe today, super delicious!! didn't have collards so used kale, oh so good! while I'm not a vegan this recipe certainly encourage me to incorporate aspects of a vegan lifestyle in an effort towards better health and nutrition.

    Reply

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